| Identification of QTLs/ candidate genes for seed mineral contents in common bean through GBS. | Nazir M, Mahajan R, Mansoor S, Rasool S, Mir RA, Singh R, Rhakral V, Kumar V, Sofi PA, El-Serehy H, Heflt D I and Zargar SM. | 10.59 | Select |
| First report of powdery mildew caused by Phyllactiniapyri-serotinae Sawada on pear (Pyrus communis L.) from India | Sana Surma, Zahoor Ahmad Bhat, Mushtaq Ahmad Bhat, MehrajUd Din Shah, Khalid Z Masoodi | 10.30 | Select |
| MYB-6 and LDOX-1 regulated accretion of anthocyanin response to cold stress in purple black carrot (Daucus carota L.). | Niyaz A Dar, Mudasir A Mir, Javid I Mir, Sheikh Mansoor, WasiaShowkat, Tasmeen J Parihar, Syed AnamUlHaq, Shabir H Wani, Gul Zaffar, *Khalid Z Masoodi. | 8.32 | Select |
| The menace of saffron adulteration: Low-cost rapid identification of fake look-alike saffron using Foldscope and machine learning technology. | Husaini AM, Haq SA, Shabir A, Wani AB, Dedmari MA | 11.75 | Select |
| Comparative transcriptomics unravels new genes imparting scab resistance in apple (Malus x domestica Borkh.) | Masoodi, K.Z., Ahmed, N., Mir, M.A | 9.41 | Select |
| Callus induction and regeneration in high-altitude Himalayan rice genotype SR4 via seed explant. | Noor W, Lone R, Kamili AN and Husaini AM | 8.01 | Select |
| High-value pleiotropic genes for developing multiple stress-tolerant biofortified crops for 21st-century challenges | Husaini AM | 10.00 | Select |
| Low Temperature Stress Tolerance: An Insight Into the Omics Approaches for Legume Crops | Bhat KA, Mahajan R, Pakhtoon MM, Urwat U, Bashir Z, Shah AA, Agrawal A, Bhat B, Sof PA, Masi A and Zargar SM | 11.75 | Select |
| Nanobionics in crop production: An emerging approach to modulate plant functionalities | Ranjan A, Rajput V, Kumari A, Mandzhiev SS, Suskhova S, Prazdnova EV, Zargar SM, Raza A, Minkina T and Chung G | 9.93 | Select |
| Multidimensional role of Si to activaye resilient growth and to mitigate abiotic stress | Mir RA, Bhat BA, Yousuf H, Islam ST, RizvimMA, Charag S, Raza A, Albaqam M, Sofi PA and Zargar SM. | 11.75 | Select |
| Physiological and multi-omics approaches for explaining drought stress tolerance and supporting sustainable production of rice. (As correspondence author) | Zargar SM, Mir RA, Ebinezer LB , Masi A , Ammarah Hami A, Manzoor M, Salgotra RK , Sofi N R, Roohi Mushtaq R, Rohila JS and Rakwal R. | 11.75 | Select |
| Effect of Fortification on textural, microbiological and physico-chemical properties of bread | Sadaf Dur, Farhana Mehraj Allai, Shaiq Ganai, Khalid Gul, Darakshan Majeed, Aabida Jabeen | 0.00 | Select |
| Color values of whole walnuts effected by packagings and temperature. | Tehmeena Ahad, Jasia Nissar, Dr. A. H. Rather, Lubna Masoodi, Seyed Zameer Hussain and H.R.Naik | 5.03 | Select |
| Lipid deterioration during storage of almond kernels (Shalimar var.), | Lubna Masoodi, Nazia Nissar, Tehmeena Ahad, Awsi Jan, Jasia Nissar, A. H. Rather, S.A.Mir, Aashiq Pandit, H. R. Naik and SZ Hussain | 0.00 | Select |
| Anti-radical activity of different parts of walnut. International | Tehmeena Ahad, Jasia Nissar and Dr. A. H. Rather | 0.00 | Select |
| Evaluation of functional properties and nutrient composition of blend formulated from Soyabean, walnut and Ginger. | Tehmeena Ahad, Jasia Nissar and A. H. Rather | 5.31 | Select |
| Agri-preneurial avenues for women micro entrepreneurship development in Kashmir Valley | Poonam Sharma and Monica Reshi | 1.57 | Select |
| Storage studies on potato products of Jammu region influenced by packaging and chemical treatments | Monica Reshi, Munazah Mehraj, Divya Slathia and Fouzia Shafi | 4.75 | Select |
| Processed potato products of Jammu region influenced by chemicals and polyethylene packaging on storage qualities | Monica Reshi, Rukhsana Jan, Munazah Mehraj and Divya Salathia | 4.75 | Select |
| Enhancing storage and safety stability of low gluten cake incorporated with Fagropyrumesculentum | Quraazah. A, Amin, Towseef, Wani, A.., Hafiza.,Ahsan, Harleen Kour and Nuzhat Quadir. | 4.56 | Select |
| Effect of storage period on total phenolic content, ascorbic acid and tirable acidity of flour blends made from Himalayan variety of wheat, oat and mushroom flour packed in metalized polyester. | Nazia Nissar, N.A.Qazi, A.H.Rather, H.R.Naik, Syed Zameer Hussain, Lubna Masoodi, Khushnuma Maqbool, Fauzia Shjafi and Monica Reshi. | 4.75 | Select |
| Effect of storage studies on chemical composition of osmo-dried pear slices | Rehana Salim, Fiza Nazir, AH Rather, Monika Reshi, Syed Zameer Hussain and HR Naik. | 4.75 | Select |
| The impact of different drying methods on antioxidant activity, polyphenols, vitamin C and rehydration characteristics of Kiwifruit | Bhat, T. A., Hussain, S. Z., Wani, S. M., Rather, M. A., Reshi, M., Naseer, B. & Khalil, A. | 10.24 | Select |
| Development of low glycemic index instant Phirni (pudding) mix-its visco-thermal, morphological and rheological characterization | Naseer, B., Naik, H. R., Hussain, S. Z., Qadri, T., Dar, B. N., Amin, T. & Fatima, T. | 10.38 | Select |
| Development and evaluation of continuous inshelled walnut processing system | Hussain, S. Z., Naseer, B., Qadri, T., Reshi, M., Amin, T., & Kanojia, V | 8.36 | Select |
| Employing statistical approach to explore the possibility of replacing wheat flour with rice flour for development of gluten‐free Indian flatbread‐is full replacement possible | Ayaz, Q., Naik, H. R., Jan, N., Hussain, S. Z., Amin, T., Bashir, O., & Jabeen, A. | 8.19 | Select |
| Development of third generation protein rich snacks from lentil and egg powder through microwave assisted extrusion cooking | Yousouf, M., Hussain, S. Z., Kanojia, V., Qadri, T., Naseer, B., Shafi, F., & Jabeen, A | 0.00 | Select |
| Preparation of a biodegradable chitosan packaging film based on zinc oxide, calcium chloride, nano clay and poly ethylene glycol incorporated with thyme oil for shelf-life prolongation of sweet cherry | Aiman Zehra, Sajad Mohd Wani, Tashooq Ahmad Bhat, Nusrat Jan, Syed Zameer Hussain, Haroon Rashid Naik | 12.95 | Select |
| Effect of varied spray drying parameters on physicochemical, micrometric and microstructural characteristics of pear powder employing response surface approach | Gani, G., Naik, H., Amin, T., Jan, N., Hussain, S. Z., Bashir, O., & Jabeen, A. | 8.52 | Select |
| Phytoremediation of heavy metals in soil and water: An eco-friendly, sustainable and multidisciplinary approach | Bhat, S. A., Bashir, O., Haq, S. A. U., Amin, T., Rafiq, A., Ali, M., & Sher, F. | 13.09 | Select |
| Influence of Canning and Storage on Physicochemical Properties, Antioxidant Properties, and Bioactive Compounds of Apricot (Prunus armeniaca L.) Wholes, Halves, and Pulp | Jan, N., Anjum, S., Wani, S. M., Mir, S. A., Malik, A. R., Wani, S. A., & Gatasheh, M. K. | 12.58 | Select |
| Influence of replacement of wheat flour by rice flour on rheo-structural changes, in vitro starch digestibility and consumer acceptability of low-gluten pretzels | Jan, N., Naik, H. R., Gani, G., Bashir, O., Amin, T., Wani, S. M., & Sofi, S. A. | 0.00 | Select |
| Ultrasound assisted extraction of bioactive compounds from pomegranate peel, their nanoencapsulation and application for improvement in shelf life extension of edible oils | Rashid, R., Masoodi, F. A., Wani, S. M., Manzoor, S., & Gull, A. | 13.51 | Select |
| Influence of replacement of wheat flour by rice flour on rheo-structural changes, in vitro starch digestibility and consumer acceptability of low-gluten pretzels | Jan, N., Naik, H. R., Gani, G., Bashir, O., Amin, T., Wani, S. M., & Sofi, S. A. | 0.00 | Select |
| Microwave stabilization and process optimization of rice bran cultivar Jehlum | Sumaya Asad, Abida Jabeen, Mohsin Bashir Aga, Darakshan Majid, Nusrat Jan, Tawheed Amin | 8.19 | Select |
| Functional cake from rice flour subjected to starch hydrolyzing enzymes. Physico-chemical properties and in vitro digestibility | Tawheed Amin, HR Naik, Syed Zameer Hussain, Sajad A Rather, AH Makroo, BN Dar, Sajad M Wani, Omar Bashir | 10.24 | Select |
| The optimization of Spray- drying process for the development of apricot powder using response surface methodology | Omar Bashir, Syed Zameer Hussain, Tawheed Amin, Nusrat jan, Gousia Gani, Shakeel Ahmad Bhat, Abida Jabeen | 8.52 | Select |
| Studying the effect of tomato pomace incorporation on physicochemical, nutritional and storage charactiristics of crn-based extrudates using response surface approach | Abida Jabeen, HR Naik, Nusrat jan, Syed Zameer Hussain, Tawheed Amin, Aasima Rafiq | 8.52 | Select |
| Numerical optimization of process parameters of water of water chestnut flour incorporated corn-based extrudates: characterizing physic chemical, nutraceutical and storage | Abida Jabeen, HR Naik, Nusrat jan, Syed Zameer Hussain, Fauzia Shafi, Tawheed Amin | 8.19 | Select |
| Evaluating the physicochemical and antioxidant characteristics of apricot juice prepared through pectinase enzyme- assisted extraction from Halman variety | Omar Bashir, Syed Zameer Hussain, Gousia Gani, Nusrat jan, AH Rather, Monica Reshi, Tawheed Amin | 8.43 | Select |
| Physicochemical and antioxidant properties of pear juice prepared through pectinase enzyme- assisted extraction from William Bartlett Variety | Gousia Gani, HR Naik, Nusrat jan, Omar Bashir, Syed Zameer Hussain, AH Rather, Monica Reshi, Tawheed Amin | 8.43 | Select |
| Valorisation of food wastes to produce natural pigments using non-thermal noval extraction methods: A review | Faiqa A. Wani, Rukhsana Rashid, Abida Jabeen, Bethania Brochier, Shashikant Yadav, Thameed Aijaz | 9.71 | Select |
| Development of instant phirni mix ( Atraditional dairy dessert) from high amylose rice, skim milk powder and carboxt methyl cellulose- resistant starch, predicted Glycemic index | Bazila Naseer, HR Naik, Syed Zameer Hussain, Tashooq Bhat, Nageena Nazir | 10.24 | Select |
| Variability in waxy (wx0) allele in vitro starch digestibility, Glycemic response and textural behavior of popular Northern Himalayan Rice varieties | Bazila Naseer, HR Naik, Syed Zameer Hussain, Asif B Shikari, Nowsheen Noor | 10.38 | Select |
| Investigating the effect of oxalic acid and salicylic acid treatments on post-harvest life of temperate grown apricot varieties (Prunus armeniaca) during controlled atmosphere storage | Mariya Batool, Omar Bashir, Tawheed Amin, Sajad M Wani, FA Masoodi, Nusrat jan, Shakeel Ahmad Bhat, Amir Gul | 8.02 | Select |
| Effect of Radio frequency induced accelerated ageing on physic- chemical, cooking, pasting and textural properties of rice | Syed Zameer Hussain, Farheena Iftikhar, Bazila Naeer, Uzam Altaf, Monica Reshi, Uday Kumar Nidoni | 10.95 | Select |
| Efficacy of ascorbic acid, citric acid, ehylenediaminetetraacetic acid and 4-hexylresorcinol as inhibitors of enzymatic browning in osmodehydrated fresh cut kiwis | Tashooq A Bhat, AH Rather, Syed Zameer Hussain, Bazila Naseer, Tahiya Qadri | 8.43 | Select |
| Evaluating the physicochemical and antioxidant characteristics of apricot juice prepared through pectinase enzyme- assisted extraction from Halman variety | Omar Bashir, Syed Zameer Hussain, Gousia Gani, Nusrat jan, AH Rather, Monica Reshi, Tawheed Amin | 8.43 | Select |
| Exploring high amylose rice in combination with carboxymethyl cellulose for preparation of low glycemic index gluten-free shelf- stable cookies | Bazila Naseer, HR Naik, Syed Zameer Hussain, Tashooq bhat, Abdul Rouf | 8.52 | Select |
| Physicochemical and antioxidant properties of pear juice prepared through pectinase enzyme- assisted extraction from William Bartlett Variety | Gousia Gani, HR Naik, Nusrat jan, Omar Bashir, Syed Zameer Hussain, AH Rather, Monica Reshi, Tawheed Amin | 8.43 | Select |
| Effect of the incorporation of apricot pulp powder on physic chemical , functional, ,rheological and nutraceutical properties of wheat flour based cookies | Nisar A, Nusrat jan, Amir Gul, FA Masoodi, Tawheed Amin, Omar Bashir, Sajad M Wani | 8.52 | Select |
| Physicochemical, antioxidant and FTIR-ATR spectroscopy evaluation of Kashmiri honeys as food quality traceability and Himalayan brand | Tariq A Ganie, FA Masoodi, Sajad A Rather, Sajad M Wani | 8.70 | Select |
| Improving the shelf life of fresh cut kiwi using nano emulsion coating with anti-oxidant and anti-microbial agents | Sabina Manzoor, Amir Gul, Sajad M Wani, Tariq A Ganie, FA Masoodi | 10.24 | Select |
| Shelf life extension of apricot fruit by application of nano chitosan emulsion coatings containing pomegranate peel extract | A Gull, N Bhat, SM Wani, FA Masoodi, T Amin, Shaiq Ahmad | 13.51 | Select |
| Influence of different types of polysaccharides based coatings on kiwi fruit: Assessing the physiochemical, anti-oxidant and phytochemical properties | Ishrat Guroo,Amir Gul, Sajad M Wani, Sajad A Wani, Asma A, Al-Huqail, Jawher Haji-Alhaji | 10.35 | Select |
| TGF- β signaling : A recap of SMAD- independent and SMAD- dependent pathway | Sabreena Aashaq, ASiya BATOOL, Shabir Ahmad Mir, Mushtaq ahmad Beigh, Khurshid Iqbal Andrabi, Zaffar Amin Shah | 12.38 | Select |
| Bioactive components, physic-chemical and starch characteristics of different parts of lotus (Nelumbo nucifera Gaertn.): A review. | Qazi A Showkat, Jahangir A Rather, Abida Jabeen, B N Dar, Hilal A Makroo, Darakshan Majid | 9.71 | Select |
| Effect of carboxymethyl cellulose and baking conditions on in-vitro starch digestibility and physico-textural characteristics of low Glycemic Index gluten-free rice cookies | Naseer, B., Naik, H. R., Hussain, S. Z., Zargar, I., Bhat, T. A., & Nazir, N. | 10.95 | Select |
| Utilization of broken walnut kernels for development of walnut chikki | Poonam Sharma, Syed Zameer Hussain, Sajad Mohd Wani, Tawheed Amin, Afsah Iqbal Nehvi | 5.23 | Select |
| Effect of gum Arabic, xanthan and carrageenan coatings containing antimicrobial agent on postharvest quality of strawberry: Assessing the physicochemical, enzyme activity and bioactive properties | Sajad Mohd Wani, Amir Gull, Tehmeena Ahad, A. R. Malik, Tariq Ahmad Ganaie, Farooq Ahmad Masoodi, Adil Gani | 12.95 | Select |
| Response surface approach for optimizing operational parameters of vitamin D3 fortified extrudates from buckwheat and rice flour blends‐physicochemical, glycemic response and storage stability studies | Reshi, M., Sirwal, A. A., Hussain, S. Z., Amin, T., & Naseer, B | 8.19 | Select |
| Optimization of process parameters for spray drying of ginger of oleoresin powder using response surface methodology | Tehmeena Ahad, FA Masoodi, Amir Gul, Sajad M Wani, Mayeena Naman Shafi | 8.19 | Select |
| Beta-glucan rich functional instant talbina (porridge) premix from barley flour using extrusion: investigating the effect of varied moisture and barrel temperature levels using response surface approach | Omar Bashir, Syed Zameer Hussain, Tawheed Amin, Nusrat Jan, Gousia Gani, Shekeel Bhat, Abida Jabeen | 8.52 | Select |
| Enhancement of resistant starch content in modified rice flour using extrusion technology | Beenish Gulzar, Syed Zameer Hussain, Bazila Naseer and Haroon Rashid Naik | 7.98 | Select |
| Viscothermal Behavior and Structural Characterization of Temperate Highland Himalayan Rice Cultivars | Naseer, B., Naik, H. R., Hussain, S. Z., Qadri, T., & Beigh, M. A. | 8.74 | Select |
| Interactive effects and modeling of some processing parameters on milling, cooking, and sensory properties for Nigerian rice using a one-step rice milling machine | Adeniyi T. Olayanju, Clinton E. Okonkwo, John O. Ojediran , Syed Z. Hussain , Ewhoritsemogha P. Dottie and Ayooluwa S. Ayoola | 8.79 | Select |
| Visco-thermal and structural characterization of water chestnut flour. | Syed Zameer Hussain, Mushtaq Ahmed Beigh, Bazila Naseer and Haroon Rashid Naik | 8.70 | Select |
| Investigation of process and product parameters for physico-chemical properties of low Glycemic Index water chestnut and barley flour-based extruded snacks | Mushtaq Beigh, Syed Zameer Hussain, Tahiya Qadri and Bazila Naseer | 8.52 | Select |
| Development of thiamine-rich snacks from brown rice using extrusion technology | Bhat, T., Hussain, S. Z., Naseer, B., Rather, A. H., & Mir, S. A. | 8.52 | Select |
| Development of low glycemic index crackers from water chestnut and barley flour. | Syed Zameer Hussain, Mushtaq Beigh, Tahiya Qadri, Imtiyaz Ahmad and Bazila Naseer | 8.52 | Select |
| Effect of soaking and germination conditions on γ-aminobutyric acid and gene expression in germinated brown rice | Syed Zameer Hussain, Rifat Jabeena, Bazila Naseer, and Asif Bashir Shikari | 7.56 | Select |
| Influence of processing methods and storage on phenolic compounds and carotenoids of apricots | SM Wani, FA Masoodi, E Haq, M Ahmad, SA Ganai | 10.95 | Select |
| Impact of thermal processing and storage on fatty acid composition and cholesterol oxidation of canned traditional low-fat meat product of India | SA Rather, FA Masoodi, JA Rather, A Gani, SM Wani, TA Ganaie | 10.95 | Select |
| Phenolic compounds and antiproliferative activity of apricots: Influence of canning, freezing and drying | S Mohd Wani, FA Masoodi, S Yousuf, BN Dar, SA Rather | 8.19 | Select |
| Investigation of the physical properties of tomato powder prepared by spray drying technology | SA Ishrat, HR Naik, IA Zargar, SM Wani, U Altaf | 0.00 | Select |
| Physico-chemical and nutraceutical properties of tomato powder as affected by pretreatments, drying methods, and storage period | S Farooq, S A. Rather, A Gull, S Ahmad Ganai, FA Masoodi, S Mohd Wani | 8.73 | Select |
| Effect of hydrocolloids and storage on physicochemical, phenolic and antioxidant properties of sea buckthorn squash | U Irshad, A Gull, SM Wani, FA Masoodi, TA Ganaie, N Jan | 4.96 | Select |
| Design, fabrication and evaluation of power operated walnut grader | Syed Zameer Hussain, Umbreen Showkat, Sheikh Idrees and Monica Reshi | 6.14 | Select |
| Grade classification for water chestnuts, their dimensional properties and correlation analysis | Mushtaq Ahmed Beigh, Syed Zameer Hussain, Bazila Naseer, Abdul Rouf, Faheem Wani | 7.06 | Select |
| Effect of storage materials and duration on the physicochemical, pasting and microstructural properties of low glycemic index rice | Tawheed Amin, H.R.Naik, Syed Zameer Hussain, Hilal Ahmad Makroo and Sajad Ahmad Rather | 12.95 | Select |
| Investigation of the physical properties of tomato powder prepared by spray drying technology | SA Ishrat, HR Naik, IA Zargar, SM Wani, U Altaf | 0.00 | Select |
| Development and Evaluation of Hand Operated Apple Peeler | Syed Zameer Hussain, Monica Reshi, Bazila Naseer, Varsha Kanojia, and Shahid Bukhari | 7.06 | Select |
| Effect of polishing duration on physical, milling, cooking, and sensory properties of a novel mix-colored Nigerian parboiled rice | John Olusegun Ojediran, Clinton Emeka Okonkwo, Tajudeen Adeniyi Olayanju, Syed Zameer Hussain, Abiola Folakemi Olaniran and Adejoke Deborah Adewumi | 7.98 | Select |
| Physicochemical properties of iron-fortified, low glycemic index (GI) barley based extruded ready-to-eat snacks developed using twin-screw extruder. | Monica Reshi, Farah Shafiq, Syed Zameer Hussain, Bazila Naseer and Tawheed Amin | 8.19 | Select |
| Investigation on mild extrusion cooking for development of snacks using rice and chickpea flour blends. | Uzma Altaf1 , Syed Zameer Hussain, Tahiya Qadri, Farheena Iftikhar, Bazila Naseer and A. H. Rather | 8.70 | Select |
| Optimization of Extrusion Process for Development of Nutritious Snacks using Rice and Chickpea Flour | Uzma Altaf, Syed Zameer Hussain, Tahiya Qadri, Syed Aafiya Ishrat and Varsha Kanojia | 7.06 | Select |
| Investigations on the process and product parameters of radio frequency-induced accelerated aged paddy | Farheena Iftikhar, Syed Zameer Hussain, Bazila Naseer, Uday Kumar Nidhoni and Haroon R. Naik | 11.35 | Select |
| Impact of nitrogen and silicon on growth parameters and nutrient uptake of transplanted rice under temperate conditions | Ruksana jan, F A Aga, Monica Reshi and Khalid Ul islam Rather | 0.00 | Select |
| Participation of rural women in cultivation of rice in Himalayan belt of Kashmir Valley | Afsah Iqbal Nahvi , Qurazaah Akeemu , Mudasir Kirmani and Poonam Sharma | 6.00 | Select |
| Comparative Study of Time Use Pattern in Pre and Post-Harvesting Activities in Himalayan Belt of North | Afsah Iqbal Nahvi, Adnan Abubakr, Qurazaah Akeemu1, Tauseef A. Wani , Mudasir Kirmani, Poonam Sharma and Ruchi Thakur | 0.00 | Select |
| Time use pattern of farmwomen during post-harvest activities in Kashmir, India | Afsah Iqbal Nahvi and Ruchi Thakur | 0.00 | Select |
| Time use participation (pre-harvest activities) of farmwomen in Himalayan region North India | Afsah Iqbal Nahvi, Adnan Abubakr, Mudasir.m.kirmani Qurazah Akeemu, Ruchi Thakur and sanya khan | 4.73 | Select |
| Optimization of process for the development of rice flour incorporated low- gluten wheat based pretzels: Evaluation of its physicochemical, thermal and textural characteristics | Nusrat jan, HR Naik, Gousia Gani, Omar Bashir, Syed Zameer Hussain, AH Rather, Imtiyaz A Zargar, Sajad M Wani, Tawheed Amin | 0.00 | Select |
| Investigating the influence of rice flour incorporation on baking quality of pretzels | Nusrat Jan, H. R. Naik, Omar Gani, Gousia, Bashir, Tawheed Amin, Nageena Nazir | 0.00 | Select |
| Development and popularization of broken walnut kernels products | Poonam Sharma, HR Naik, Syed Zameer and Abdul Rouf | 5.23 | Select |
| Development of low glycemic index muffins using water chestnut and barley flour | Syed Zameer Hussain, Mushtaq Ahmed beigh, Tahiya Qadri, Bazila Naseer, Imtiyaz Zargar | 8.19 | Select |
| Characteristics of resistant starch in water chestnut flour as improved by pre-conditioning process | Syed Zameer Hussain, M. Beigh, Bazila Naseer, Tawheed Amin and H.R. Naik | 8.73 | Select |
| Characterization and microbiological evaluation of defatted groundnut cookies | Jan Ruhi, Mehraj Farhana, S Ganaie, K Gul, Azad ZA, A. Jabeen, D Majeed | 0.00 | Select |
| Design, development and evaluation of portable washer for lotus rhizomes | Syed Zameer Hussain, Sameena Naseer, Muneeza Farooq, Umar Mohammad Mir and Ajaz ul Mumtaz | 7.06 | Select |
| Effect of Different Sources and Concentrations of Pre-harvest Calcium and Boron Sprays on the Quality and Yield of Apple (Malus x domestica Borkh.) cv. Red Delicious | Ishtiyaq A. Khan., Aasima Rafiq and Shabir A. Ganie | 0.00 | Select |
| Effect of Drying Methods on Physico-chemical Characteristics of Dehydrated Apricots in Cold Arid Region of Ladakh | Towseef A. Wani, Quraazah A. Amin, S. Fauzia, N. Dorjey, B.A. Zargar, Phuntsog Tundup, Kunzanglamo, N. Deldan, R. Safal and M.A. Beigh | 0.00 | Select |
| Standardization, Stability Study and Chemical Properties of Apricot Jam Prepared in Cold Arid Region of Ladakh | Towseef A. Wani, Quraazah A. Amin, S. Fauzia, N. Dorjey, B.A. Zargar, Phuntsog Tundup, Kunzanglamo, N. Deldan, R. Safal and M.A. Beigh | 0.00 | Select |
| Effect of drying methods on chemical constituents and flour of coriander (Corianderum sativum) leaves | Fauzia Shafi, Naeema Jan, Tahiya Qadri, Bazila Naseer, Mushtaq Beigh, Imityaz Zargar and Tashooq Bhat | 0.00 | Select |
| Effect of Soil Application of Calcium and Boron on Yield and Post Harvest Quality of Apple (Cv. Royal Delicious) | Abdul Rouf, Shakeel Ahmad Mir, Poonam Sharma | 5.23 | Select |
| Physico-chemical composition and functional properties of blended flour obtained from lentil, pumpkin and barley for development of extrudates | A.Jabeen, S.Hassan, L.Masoodi, N.Ajaz, A. Rafiq | 0.00 | Select |
| In vitro digestion, physico-chemical and morphological properties of low glycemic index rice flour prepared through enzymatic hydrolysis | Tawheed Amin, HR Naik, Syed Zameer Hussain, MA Mir and Abida Jabeen | 8.73 | Select |
| Effect of pre-gelatination on rheology, cooking and antioxidant activity of pasta | Aasima Rafiq, Savita Sharma, Baljit Singh | 8.70 | Select |
| Design and development of technology for walnut cracking | Syed Zameer Hussain, B. Ammatullah, V.kanojia2 ∙M. Reshi, B. Naseer and H. R. Naik | 8.70 | Select |
| Effect of pre-treatments on colour and quality of sun and solar tunnel-dried chilli (capsicum annum l.) var. Kashmir Long-1 | Towseef. A. Wani, M.A. Mir, Quraazah. A. Amin, Fozia Shafi and Nuzhat Quadir | 4.96 | Select |
| Utility perception of low cost food warmer in Kashmir valley | Poonam Sharma | 0.00 | Select |
| Impact of vocational training programs conducted by women empowerment cell in Srinagar district of Kashmir valley | Poonam Sharma | 0.00 | Select |
| Feasibility of crewel embroidery scenery as enterprise for Kashmiri rural women | Poonam Sharma | 0.00 | Select |
| A study on drudgery reduction tools and implemnets for farmwomen through women empowerment cell SKUAST-Kashmir | Poonam Sharma | 0.00 | Select |
| Transfer of innovative Agri-technologies for farmwomen through women empowerment cell SKUAST-Kashmir | Poonam Sharma | 0.00 | Select |
| Empowering Self-help group through women empowerment cell SKUAST-Kashmir-A case study | Poonam Sharma | 0.00 | Select |
| Storage behaviour and cooking quality of potato varieties | Monica Reshi, Munazah Mehraj, Varsha Kanojia and Akash Sharma | 5.23 | Select |
| Development and evaluation of extruded product of rice flour and apple pomace | Munazah Mehraj, H. R. Naik, Monica Reshi, S. A. Mir and A. Rouf | 0.00 | Select |
| Progress and improve tool with AlCrN coated inlays in high speed dry and wet steel | Sheikh Idhrees and Monica Reshi | 5.23 | Select |
| Rhelogical review on potential of bio lubricants | Sheikh Idhrees and Monica Reshi | 0.00 | Select |
| Studies on bulb size and benzyladenine production and quality in Chincherinchee | D Slathia, R K Pandey, S Hussain, T Dolkar and Monica Reshi | 0.00 | Select |
| Effect of various natural fruit juices on Physi-co-chemical characteristics and browning inhibition of Apple | A. Rouf, H.R Naik, Uzma Altaf, Immad Shah, Shabir Ahmad Mir and Munazzah Mehraj | 0.00 | Select |
| Time utilisation of farmwomen: A study in Kashmir Valley | Samridhi Arora & Afsah Nahvi | 0.00 | Select |
| Products and byproducts of wheat milling process | Kanojia, V., Kushwaha, N. L., Reshi, M., Rouf, A., & Muzaffar, H. | 0.00 | Select |
| Bio fortification –A new approach for combating malnutrition | Poonam Sharma and Rehana Rasool | 0.00 | Select |
| Bio fortification –A new approach for combating malnutrition | Poonam Sharma and Rehana Rasool | 0.00 | Select |
| Rapid detection techniques of microorganisms | Tabeen Jan, A. Rouf, Saadiya and Poonam Sharma | 0.00 | Select |
| Trend in Health care Products A review article | Saadiya, A. Rouf, Tabeen Jan and Poonam Sharma. | 0.00 | Select |
| A repository of phytochemicals | Tabasum Fatima, Amreen Nazir , Bazila Naseer , Syed Zameer Hussain | 0.00 | Select |
| Dandelion -phytochemistry and clinical potential | Tabasum Fatima, Omar Bashir, Bazila Naseer and Syed Zameer Hussain | 0.00 | Select |
| Health Benefits of Almonds | Tabasum Fatima, Nazia Nissar, Bazila Naseer and Syed Zameer Hussain | 0.00 | Select |
| Stinging nettle- a herb with tremendous pharmacological potential | Tabasum Fatima, Bazila Naseer, and Syed Zameer Hussain | 0.00 | Select |
| Pharmacological and medical screening of Coriandumsativum | Tabasum Fatima, Farheena Iftikhar and Syed Zameer Hussain | 0.00 | Select |
| Nutritional disorders-an overview | Tabasum Fatima, Amreen Nazir and Syed Zameer Hussain | 0.00 | Select |
| Nutritional and health benefits of walnuts | Tabasum Fatima, Umbreen Showkat and Syed Zameer Hussain | 0.00 | Select |
| Obesity: Causes, consequences and management` | Tabasum Fatima , Mushtaq Beigh and Syed Zameer Hussain | 0.00 | Select |
| Pharmacological effects & quality parameters of Morus species: A review | Nusrat Jan, Tabasum Fatima, Tahiya Qadri, Gousia Gani, Bazilla Naseer, Syed Zameer Hussain | 0.00 | Select |
| Ethno-medicinal and pharmacological activities of lotus rhizome | Tabasum Fatima, Farheena Iftikhar and Syed Zameer Hussain | 5.23 | Select |
| Potential health benefits of fenugreek | Tabasum Fatima, Khushnuma Maqbool and Syed Zameer Hussain | 0.00 | Select |
| Binge eating disorder: Causes, consequences and management | Tabasum Fatima, Mushtaq Beigh and Syed Zameer Hussain | 0.00 | Select |
| Applications and Advanced Innovations of Freeze Drying Technique for Preservation of Fruits and Vegetables | Varsha Kanojia, Monisa Yousuf, Monica Reshi, A. Rouf and M.K. Chaudhary | 0.00 | Select |
| Enzymatic Browning of Apple and its Control by Chemical Treatment: A Review | A. Rouf, H.R. Naik, M.A. Beigh, Varsha Kanojia, Shabeer Ahmad Mir, Syed Aafia, Qudsiya Ayaz and Uzma Altaf | 0.00 | Select |
| Dehydration of Strawberry: A Review | Haseeba Muzaffar, A.Rouf, Varsha Kanojia, Zulhuma Muzaffar and Faisal Noor | 0.00 | Select |
| Ultrasound Treatment: A Novel Processing Technique for Food Preservation | Uzma Altaf, A.Rouf, Varsha Kanojia, Qudsiya Ayaz and Imtiyaz Zargar | 5.23 | Select |
| Ozone Treatment in Prolongation of Shelf Life of Temperate Fruits | Syed Aafia, A. Rouf, Varsha Kanojia and Qudsiya Ayaz | 0.00 | Select |
| Nutritional Disorders in India and their Alleviation through Counselling and Diet Modification | Qudsiya Ayaz, A.Rouf, Varsha Kanojia, H.R. Naik, Uzma Altaf, Tahiya Qadri and Syed Aafia | 5.23 | Select |
| Chocolate processing | Farah Shafi, Monica Reshi, Aiman and Iqra Bashir | 0.00 | Select |
| Protected cultivation of the ornamental crops | Divya Slathia, Madinat Ul Nisa, Monica Reshi, Tsering Dolkar and SharafatHussain | 0.00 | Select |
| Mass transfer of pear slices in different osmotic solutions | Rehana Salim, A.H.Rather, Syed Zameer Hussain, Fiza Nazir, Monica Reshi and HR Naik | 0.00 | Select |
| Response of different soil moisture regimes on sweet cherry under karewa land of Kashmir valley | M.F.Ahmad, A.Samanta, A. Jabeen, U.Iqbal | 6.16 | Select |
| Study of fast food consumption pattern in Indian children aged 16-20 yrs | T.Amin, N,Choudhary, H.R.Naik, A. Jabeen, A. H. Rather | 0.00 | Select |
| Study on Nutritional and Microbiological Quality of Red and Golden Apples | Tehmena Ahad, Naik HR and Syed Zameer Hussain | 0.00 | Select |
| Evaluation and Physico-Chemical and antioxidant Properties of Cauliflower waste | Amreen Nazir, Hafiza Ahsan and Syed Zameer Hussain | 0.00 | Select |
| Studies on Storage Stability of Apricot and Date incorporated Rice Based Extruded snack | Fiza Nazir, H.R.Naik, Syed Zameer Hussain and Rehana Salim | 0.00 | Select |
| Chemotyping the essential oil in different Rosemarry plants grown in Kashmir Valley | Tawheed Amin, H.R.Naik and Syed Zameer Hussain | 0.00 | Select |
| In vitro starch digestibility, degree of gelatinization and functional properties of twin screw prepared cereal-legume pasta | Aasima Rafiq, Savita Sharma and Baljit Singh | 9.62 | Select |
| Regression analysis of gluten-free pasta from brown rice for characterization and in vitro digestibility | Aasima Rafiq, Savita Sharma and Baljit Singh | 8.19 | Select |
| Design Fabrication and Evaluation of walnut Bleacher | Syed Zameer Hussain, Tehmeena Ahad, A.H.Rather, H.R.Naik and Sheikh Idrees | 8.36 | Select |
| Structural Properties of High-protein, Low Glycemic Index (GI) Rice Flour | Tawheed, A, Naik HR, Syed Zameer Hussain, Rather AH Muttaza I and Dar BN | 8.73 | Select |
| Effect of refrigerated storage on the chemical composition of fruits of temperate mulberry varieties | Parveez gulzar , M.A. Malik , Afifa S. Kamili , S.A. Mir , H.R. Naik and K.A. Sahaf | 3.85 | Select |
| Storage Characteristics of Apricot incorporated Rice Based Extrudate | Fiza Nazir, H.R.Naik, Syed Zameer Hussain and Rehana Salim | 0.00 | Select |
| Effect of packagings and ambient temperature on organoleptic observations of inshelled walnuts under different various storage periods | Tehmeena Ahad, Lubna Masoodi, Jasia Nissar, AH Rather, Syed Zameer Hussain and Khushnuma Maqbool | 0.00 | Select |
| Effect of antioxidant treatment, packaging materials (laminated vacuum packed),storage temperatures and periods on the nutritive value of almond kernels | Lubna Masoodi, Tehmeena Ahad, Jasia Nissar, Awsi Dalal, AH Rather, Nazia Nissar, Khushnuma Maqbool,Syed Zameer Hussain, H.R. Naik and S. A. Mir | 5.23 | Select |
| Investigation of process and product parameters for physicochemical properties of rice and mung bean (Vigna radiate) flour based extruded snacks. | C Sharma, B Singh, Syed Zameer Hussain and S Sharma | 8.70 | Select |
| Twin Screw extrusion cooking of lotus rhizome and broken rice flour blends: A response surface analysis | Syed Zameer Hussain, F. Ali, R.Jabeen and I. Zargar | 7.06 | Select |
| Utilization of broken rice and walnut kernels for development of nutritious snacks using extrusion technology | Syed Zameer Hussain, Bibi Afshana and Tawheed amin | 5.23 | Select |
| Physicochemical and textural properties of yogurt fortified with psyllium (Plantago ovate) husk | SumanVikas Bhat, Aamir Manan Deva, Tawheed Amin | 8.19 | Select |
| Development and popularization of low cost food warmer in Kashmir valley | Poonam Sharma | 0.00 | Select |
| Orchard designing in fruit crops | Kousar Javaid, SN Qureshi, Lubna Masoodi,Poonam Sharma N.Fatima and Ishrat.S | 0.00 | Select |
| Studies on storage stability of corn based apple incorporated breakfast snacks | Jasia Nisar,Tehmeena Ahad,HR Naik,Syed Zameer Hussain,AH Rather | 0.00 | Select |
| Mass transfer of pear slices in different osmotic solutions | Rehana Salim, A.H.Rather, Syed Zameer Hussain, Fiza Nazir, Monica Reshi and HR Naik | 0.00 | Select |
| Effect of moisture content on the engineering properties of whole almond (Shalimar var.) and almond kernels-A comprehensive study using correlation analysis | L Masoodi, AH Rather, SZ Hussain, T Ahad, N Nissar | 0.00 | Select |
| Physical properties of in-shelled walnuts and kernels effected by moisture content | Tehmeena Ahad, A.H.Rather, Syed Zameer and Lubna Masoodi | 0.00 | Select |
| Influence of soaking and germination on physico-chemical composition and functional properties of chickpea (var. SKUAST-233) flour | Khushnuma Maqbool, Haroon Rashid Naik, Syed Zameer Hussain and Abdul Hamid Rather | 0.00 | Select |
| Study on Nutritional and Microbiological Quality of Red and Golden Apples | Tehmena Ahad, Naik HR and Syed Zameer Hussain | 0.00 | Select |
| Colour values of whole walnuts effected by packagings and temperature | Tehmena Ahad, Jassia Nissar, Rather AH, Lubna Masoodi, Syed Zameer Hussain and Naik HR | 5.23 | Select |
| Developmental of functional extruded snacks using corn and apple blends | Jassia Nissar,HR Naik,Syed Zameer Hussain ,Tehmeena Ahad,Lubna Masoodi,Fiza Nazir | 5.23 | Select |
| Development of honey incorporated snacks using extrusion technology | Jasia Nissar, Tehmeena Ahad and Syed Zameer Hussain | 0.00 | Select |
| Effect of storage studies on chemical composition of osmo-dried pear slices | Rehana Salim, Fiza Nazir, AH Rather, Monika Reshi, Syed Zameer Hussain and HR Naik | 0.00 | Select |
| Effect of storage period on total phenolic content, ascorbic acid and tirable acidity of flour blends made from Himalayan variety of wheat, oat and mushroom flour packed in metalized polyester | Nazia Nissar, N.A.Qazi, A.H.Rather, H.R.Naik, Syed Zameer Hussain, Lubna Masoodi, Khushnuma Maqbool, Fauzia Shjafi and Monica Reshi | 0.00 | Select |
| Enhancing storage and safety stability of low gluten cake incorporated with Fagropyrumesculentum | Quraazah. A, Amin, Towseef, Wani, A.., Hafiza.,Ahsan, Harleen Kour and Nuzhat Quadir | 4.56 | Select |
| Processed potato products of Jammu region influenced by chemicals and polyethylene packaging on storage qualities | Monica Reshi, Rukhsana Jan, Munazah Mehraj and Divya Salathia | 0.00 | Select |
| Storage studies on potato products of Jammu region influenced by packaging and chemical treatments | Monica Reshi, Munazah Mehraj, Divya Slathia and Fouzia Shafi | 0.00 | Select |
| Agri-preneurial avenues for women micro entrepreneurship development in Kashmir Valley | Poonam Sharma and Monica Reshi | 0.00 | Select |
| Storage stability of pistachio nuts under different packaging material and temperature | Tehmeena Ahad, Jasia Nissar and A. H. Rather | 0.00 | Select |
| Evaluation of functional properties and nutrient composition of blend formulated from Soyabean, walnut and Ginger | Tehmeena Ahad, Jasia Nissar and Dr. A. H. Rather | 0.00 | Select |
| Anti-radical activity of different parts of walnut | Tehmeena Ahad, Jasia Nissar and Dr. A. H. Rather | 0.00 | Select |
| Lipid deterioration during storage of almond kernels (Shalimar var) | Lubna Masoodi, Nazia Nissar, Tehmeena Ahad, Awsi Jan, Jasia Nissar, A. H. Rather, S.A.Mir, Aashiq Pandit, H. R. Naik and SZ Hussain | 0.00 | Select |
| Color values of whole walnuts effected by packagings and temperature | Tehmeena Ahad, Jasia Nissar, Dr. A. H. Rather, Lubna Masoodi, Seyed Zameer Hussain and H.R.Naik | 5.23 | Select |
| Protein Engineering and Its Applications in Food Industry | Swati Kapoor, Aasima Rafiq and Savita Sharma | 17.18 | Select |
| A review phytic acid: As antinutrient or nutraceutical | Jasia Nisar,Tehmeena Ahad,HR Naik and Syed Zameer Hussain | 0.00 | Select |
| Determinants of broiler chicken meat quality and factors affecting them: a review | Nasir Akbar Mir, AasimaR afiq, Faneshwar Kumar, Vijay Singh and Vivek Shukla | 8.70 | Select |
| An Over View of Microbial Cell Culture | A.Rouf, Varsha Kanojia, H.R Naik, Bazilla Naseer and Tahiya Qadri | 0.00 | Select |
| Cell Immobilization: An overview on Techniques and its application in food industry | Syed Zameer Hussain, Farheena Iftikhar, Bazila Naseer, Uzma Altaf, Monica Reshi and Uday Kumar Nidoni | 0.00 | Select |
| Chemotyping the essential oil in different Rosemarry plants grown in Kashmir Valley | Tawheed Amin, H.R.Naik and Syed Zameer Hussain | 0.00 | Select |
| Resistant Starch- Chemistry and Nutritional properties | Jasia Nissar, Tehmeena Ahad, HR Naik, SZ Hussain | 0.00 | Select |
| A review phytic acid: As antinutrient or nutraceutical | Jasia Nissar,Tehmeena Ahad, H.R. Naik and Syed Zameer Hussain | 0.00 | Select |
| Natural antimicrobials for food preservation | Fiza Nazir,Rehana Salim,Nargis Yousf,Mohsin Bashir,HR Naik and Syed Zameer Hussain | 0.00 | Select |
| Functional Foods, Design Concerns and Benefits. | Farheena Iftikhar, Uzma Altaf and Syed Zameer Hussain | 0.00 | Select |
| Food processing applications of enzymes | Rehana Salim, Fiza Nazir, Nargis Yousf, Furheen Amin, AH Rather and Monica Reshi | 0.00 | Select |
| Development of walnut dehulling machine and assessment of its performance using Ethephon and Tween-80 as pre-treatments for hull loosening | Syed Zameer Hussain, Tehmeena Ahad, A.H.Rather and H.R.Naik | 8.70 | Select |
| Moisture dependent dimensional and physical properties of re-fabricated rice | Syed Zameer Hussain and Baljit singh | 6.14 | Select |
| Cooking behavior and acceptability of noodles from multigrain flour blends | Savita Sharma, H Kaur, Hanuman Bobade, Aasima Rafiq and Arshdeep Singh | 5.44 | Select |
| Functional behavior of Lotus rhizome harvested from high altitude Dal Lake of Kashmir | Syed Zameer Hussain, Farhat ali, Omar-bin-Hameed, H.R.Naik and Monica Reshi | 5.79 | Select |
| Breeding value, parent offspring regression and trait association for agronomic and quality traits in rice | Gazala Hassan, Asif Bashir Shikari, R. Vaishnavi, S. Najeeb, G.A. Parray, Syed Zameer Hussain, Z.A.Dar, Shahida Iqbal and Shafiq Wani | 4.56 | Select |
| Influence of pretreatments and drying methods on water activity, dehydration and rehydration ratio of dried tomato | O B Hameed, H Ahsan, A H Rather, Syed Zameer Hussain and H R Naik | 0.00 | Select |
| Effect of extrusion conditions and apricot powder incorporation on colour parameters of rice based breakfast snacks | F Nazir, H R Naik and Syed Zameer Hussain | 0.00 | Select |
| Effect of extrusion conditions on physico chemical properties of snacks from commonly grown rice varieties of Kashmir | Munazah M., H.R.Naik and Syed Zameer Hussain | 4.96 | Select |
| Fortification of Buck Wheat for improvement in safety and quality of Kulcha: A Traditional Kashmiri Baked Product | Amin, Quraazah. A,Ahsan,Hafiza.,Wani, Towseef, A.,andNissar, Qazi | 0.00 | Select |
| Development of low gluten biscuits using Fagropyrumesculentum: Safety and Quality Studies | Amin, Quraazah. A,Ahsan,Hafiza.,Wani, Towseef, A., and Nissar, Qazi | 3.85 | Select |
| Waste Management of Brassica oleraceae to develop high fiber products | Wani,Towseef, A., Sood Monica., and Amin, Quraazah | 5.79 | Select |
| Microbial and nutritional quality of buckwheat incorporated low gluten bread | Amin, Quraazah. A,Wani, Towseef, A..,Ahsan,Hafiza.,and Nuzhat Quadir | 5.79 | Select |
| Effect of buckwheat and HACCP in improvement in nutritional quality and stability of Kulcha | Amin, Quraazah. A, ,Ahsan,Hafiza.,Wani , Towseef, A., and Nissar, Qazi | 0.00 | Select |
| Physical, milling and chemical characteristics of rice (husked and unhusked) cultivars commonly grown in Kashmir valley, India | Munazah Mehraj, H. R. Naik, Monica Reshi and Fouzia Shafi | 4.56 | Select |
| Influence of pretreatments and different drying methods on Lycopene content of dried tomato | Omar bin Hameed, Hafiza Ahsan, Mudasir bhat, Nazia Nisar,Naema jan and Monica Reshi | 5.79 | Select |
| Nutrient composition of raw and processed products from Jammu potato cultivars | Monica Reshi, Munazah Mehraj and H R Naik | 0.00 | Select |
| Functional behavior of Lotus rhizome harvested from high altitude Dal Lake of Kashmir | Syed Zameer Hussain, Farhat Ali, Omar-bin-Hameed, H.R.Naik and Monica Reshi | 0.00 | Select |
| Physical, milling and chemical characteristics of rice (husked and unhusked) cultivars commonly grown in Kashmir valley, India | Munazah Mehraj, H. R. Naik, and Monica Reshi | 0.00 | Select |
| Development of high protein and sugar-free cookies fortified with pea (Pisum sativum L.) flour, soya bean (Glycine max L.) flour and oat (Avena sativa L.) flakes | Amin, T., Bashir, A., Dar, B. N. and Naik, H. R | 7.30 | Select |
| Biomarkers: non destructive method for predicting Meat tenderization | Arashdeep Singh, Preeti Ahluwalia, Aasima Rafiq and Savita Sharma | 17.18 | Select |
| Influence of hydrocolloids on dough handling and technological properties of gluten-free breads | SA Mir, MA Shah, HR Naik, IA Zargar | 18.56 | Select |
| Effect of processing conditions on the quality characteristics of Barley chips | Jyoti P, H.R.Naik Syed Zameer Hussain and Baljit Singh | 8.70 | Select |
| Physical properties of Re-Fabricated rice as affected by extrusion: A response surface Analysis | Syed Zameer Hussain and Baljit singh | 6.54 | Select |
| MATLAB Toolbox for mathematical Modelling of Drying Kinetics of Tomato | Aasima Rafiq, H A Makroo and M.K Hazarika | 0.00 | Select |
| Temperature dependence on hydration kinetic model parameters during rehydration of parboiled rice | Aasima Rafiq, Juri Chowdhary, Manuj Kumar Hazarika and Hilal Ahmad Makroo | 8.70 | Select |
| Response surface analysis and process optimization of twin screw extrusion cooking of potato based snacks | Baljit Singh, Rachna, Syed Zameer Hussain and Savita Sharma | 8.19 | Select |
| Cooking behavior of re-fabricated rice as affected by extrusion: A response surface analysis | Syed Zameer Hussain, Baljit Singh and Asima Rafiq | 4.56 | Select |
| Preparation and Storage studies of walnut kernel incorporated rice based snacks | Syed Zameer Hussain, Bibi Afshana and A.H.Rather | 0.00 | Select |
| Analysis of different Biscuits available in Kashmir valley, India | S.A.Sofi, B. N. Dar, A. Jabeen, D. Majeed | 0.00 | Select |
| Efficacy of Micronutrient fortified Extruded rice in Improving Vitamin A and Iron status in Indian School Children | Syed Zameer Hussain, Baljit Singh and A.H.Rather | 0.00 | Select |
| Functional Properties of Re-fabricated Rice as Affected by Die During Extrusion Process | Syed Zameer Hussain and Baljit singh | 7.71 | Select |
| Influence of defatted soy flour addition on the quality and stability of pretzel type product | H R Naik and Sekhon K S | 8.70 | Select |
| Study on colour coordinates and Maillard precursors of re-fabricated rice | Syed Zameer Hussain, Baljit Singh, A.H Rather , N.A. Qazi | 4.96 | Select |
| Pulsed Light Technology: a novel method for food preservation | A.Jabeen, Bakshi R, Masoodi F.A. | 0.00 | Select |
| Hunger scenario in India | Syed Zameer Husain | 0.00 | Select |
| Viscous and Thermal Behavior of Vitamin A and Iron fortified Re- constituted rice | Syed Zameer Hussain, Baljit Singh and H.R. Naik | 9.71 | Select |
| Indian Flat Breads: A Review | Shabir Ahmad Mir, Haroon Rashid Naik, Manzoor Ahmad Shah, Mohammad Maqbool Mir, Muzammil Habib Wani, Mudassir Ahmad Bhat | 0.00 | Select |
| GC-MS: Principle, Technique and its Applications in Food Science | Syed Zameer Hussain and Khushnuma Maqbool | 0.00 | Select |
| Evaluation of various potato cultivars of Jammu region for processing attributes | Monica Reshi, Anju Bhat Raj Kumari Kaul and Moni Gupta | 0.00 | Select |
| Response of post harvest treatment on nutritional characteristics and shelf life of litchi (Litchi chinensis Sonn.) cv. Dehradun | Monica Reshi, Anju Bhat Raj Kumari Kaul and Satish K Sharma | 0.00 | Select |
| Effect of extrusion conditions on pasting behavior and micro-structure of Re-fabricated Rice: A response Surface Analysis | Syed Zameer Hussain and Baljit singh | 7.98 | Select |
| Application of Computer Vision System in Food Processing- A Review | Aasima Rafiq, Hilal A Makroo, Poonam Sachdeva and Savita Sharma | 0.00 | Select |
| Design, fabrication, and evaluation of low cost pear harvester | Syed Zameer Hussain, A.H.Rather, H.R.Naik and Baljit Singh | 0.00 | Select |
| Noni-A hope in a bottle | Syed Zameer Hussain, A.R.Malik and M.R.Dalal | 6.14 | Select |
| Microwave heating in food processing: A review | BN Dar, H Ahsan, SM Wani, D Kaur | 0.00 | Select |
| Development of a technology for cherry candy: assessment of quality and shelf-life | BN Dar, A Hafiza, SM Wani, MR Dalai | 0.00 | Select |
| Effect of CaCl2, citric acid and storage period on physico-chemical characteristics of cherry candy | BN Dar, H Ahsan, SM Wani, MR Dalal | 0.00 | Select |
| Effect of various drying temperatures on quality of dehydrated garlic slices. | A.Rouf and Syed Zameer Hussain | 6.14 | Select |
| Evolving quality rice for temperate highlands | A.Shikari and Syed Zameer Hussain | 6.14 | Select |
| Physico-chemical and Dough Handling characteristics of Indian wheat and triticale Cultivars | H.R. Naik, K.S.Sekhon and A.A.Wani. | 8.02 | Select |
| Effect of fruit firmness and calcium chloride on quality of canned Bartlett Pear | Rather, A.H., Mir, M.A., Naik, H.R., & Jabeen, A | 0.00 | Select |
| Standardization and quality evaluation of tooty fruity | Jabeen, A., Mir, M, A., Naik, H.R., Hussain, P.R., & Ahmed, S | 0.00 | Select |
| Comparative Evaluation of Horizontal Maize cob Sheller with Traditional Methods of Maize Shelling | Syed Z. H., H.R.Naik, A.H.Rather and Junaid Khan | 4.56 | Select |
| Comparative Evaluation of Vertical Maize cob Sheller with Traditional Methods of Maize Shelling | Syed Z. H, H.R.Naik, A.H.Rather and Junaid Khan | 4.56 | Select |
| Physico-chemical and Cooking Properties of Non-Basmati Temperate Rice | Asif B.Shikhari, Syed Zameer Hussain, G.A.Parray,A.G.Rather and Shafiq A.Wani | 0.00 | Select |
| Changes in the quality of apple (malus domestica) cultivars due to gamma-irradiation and storage conditions | Hussain, P.R., Dar, M, A., Meena, R.S., Mir, M.A., Shafi, F., & Wani, A.M. | 8.70 | Select |
| Effect of Modified Atmosphere Packaging on Maintenance of Quality in Apple | Khan F.A, Khan F.U, Beigh Mushtaq and Imtiyaz Ahmad | 5.08 | Select |
| Influence of Triticales and Wheat classes on Pretzel Quality | Haroon R Naik; Sekhon K. S; Baljit S, Amarjit K and Rather A H | 8.70 | Select |
| Effect of gamma-irradiation and refrigerated storage on mold growth and keeping quality of strawberry (fragaria s p) Cv. Confitura | Hussain, P.R., Meena, R.S., Dar, M.A., Mir, M.A., Shafi, F., & Wani, A.M. | 8.70 | Select |
| Performance evaluation of raw Mango Grader | Hussain, S.Z., S.C.Manahar and S.Javare Gowda | 6.14 | Select |
| Effect of the combination of biological, chemical control and agronomic technique in integrated management pea root rot and its productivity | Nargis Nazir, Zaffar Afroz Badri, Nazir Ahmad Bhat, Farooq Ahmad Bhat,Phalisteen Sultan, Tashooq Ahmad Bhat, Mohd Ashraf Rather & Aafreen Sakina. | 10.38 | Select |
| oxide, calcium chloride, nano clay and poly ethylene glycol incorporated with thyme oil for shelf-life prolongation of sweet cherry | iman Zehra, Sajad Mohd Wani *, Tashooq Ahmad Bhat *, Nusrat Jan, Syed Zameer Hussain,Haroon Rashid Naik | 12.95 | Select |
| Spray dried apple powder: Qualitative, rheological, structural characterization and its sorption isotherm | Tahiya Qadri, Haroon Rashid Naik, Syed Zameer Hussain, Bazila Naseer, Tashooq Bhat, Vijaykumar, Faheem J Wani | 10.95 | Select |
| Walnut fruit: Impact of ethylene assisted hulling on in vitro anti-oxidant activity, polyphenols, PUFAs, amino acids and sensory attributes | Aiman Farooq , Syed Zameer Hussain , Tashooq Ahmad Bhat, Bazila Naseer, Fauzia Shafi | 13.51 | Select |
| Enhancing vegetative growth through fertigation and nutrient spray for early flowering in some genotypes of gerbera (Gerbera jamesonii Bolus). | Rahat Ashraf, Nazki, I.T., Masoodi, N.H., Mir, S.A., Bhat, S.A., Raja Adil Usman, Aqiba Qureshi, Madinat-UL-Nisa, TanzeelaYaseen and Junaid Ayaz | 5.03 | Select |
| Impact of differential methods and time of pinching on vegetative characteristics of cut carnation (Diantus caryophyllus L.) under Kashmir conditions | Madinat-ul-Nisa, Nazki, I.T., Malik, K.M., Khan, F. A., Mir, S.A., Imtiyaz Murtaza, Sofi, M. A., Divya Slathia and Rahat Ashraf Wani. | 4.54 | Select |
| Impact of growth regulators on chipping of daffodil cv. Bean vite. | Masoodi. N.H., Nayeem, S.M., Siddique, M. A. A. and Fahmeeda, S. | 4.82 | Select |
| Effect of biofertilizers with reduced levels of nitrogen and phosphorous on growth, flowering and bulb production in Asiatic Lilium cv. Royal Trinity | Malik, K. M., Nazki, I. T. and Wani, A. H. | 4.38 | Select |
| Photosynthate partitioning and plant senescence in Tulip ( Tulipa gesneriana ) influenced by foliar application of nutrients under different environmental conditions | Ghazannfar Ghani, Rather, Z.A., Nazki, I. T., Khan, F. A., Mir, S.A., Parveen, K. and Lone, R. A. | 4.54 | Select |
| Effect of nutrient sprays and planting depth on growth and bulb production of Tulips | Ghazannfar Ghani, Lone, R.A., Rather, Z. A., Nazki, I. T. and Muneeb Wani | 4.69 | Select |
| Influence of Various Treatments on Pre and Post Germination Properties of Callistephus chinensis (L) NEES Cv. Powderpuff | Muneeb Ahmad Wani, Khan, F. U., Imtiyaz Tahir Nazki, Ambreena Din, Shameen Iqbal and Qadri, Z. A | 6.21 | Select |
| Impact of foliar nutrient sprays, crop and spatial manipulation on seed yield of Callistephus chinensis (L.) NEES | Muneeb Ahmad Wani, Ambreena Din, Khan, F.U., Raiz Ahmad Lone, Gazanfer Gani, Shameen Iqbal and Imtiyaz Tahir Nazki | 6.21 | Select |
| Extricating the Impacts of Tactics of Nitrogen Source on the Growth & Development of Lilium Cultivars | Muneeb Ahmad Wani, Imtiyaz Tahir Nazki, Reyaz Ahmad Bhat, Rahat Ashraf, Sajid Ali Malik, Ambreena Din and Zahoor Ahmad Bhat. | 5.32 | Select |
| Study of Phenology of Woody Flora of Gulmarg and Its Neighbourhood for Landscape Use | Azfar Bashir Nanda, Nelofar and Raiz Ahmed Lone | 4.44 | Select |
| Study of Phenology of Woody Flora of Gulmarg and Its Neighbourhood for Landscape Use | Azfar Bashir Nanda, Nelofar and Raiz Ahmed Lone | 4.44 | Select |
| Standardization of growing media for lilium cv.Pollyana. | Bhat, Z.A., Muneeb Ahmed Wani, Burhan Hamid, Reyaz Ahmed Bhat, Nazki, I.T. and Neelofar | 2028.00 | Select |
| Effect of Different Combinations of NPK and Biofertilizers on Zinnia (Zinnia elegans J.). | Divya Slathia1, Khan , F. U., Masoodi , N. H., Khan, F. A. Wani, J. A., Umar Iqbal , Neelofar , Madinat-Ul-Nisa and Tanzeela | 5.38 | Select |
| Low productivity of fruits, its implications and combating strategies in cold arid eco-region of Ladakh (J&K). | Rehman, M.U.; Hussain, B.; Mir, M.M.; Angmo, T.; Parray, E.; and Zubair, M. | 5.32 | Select |
| Influence of phosphorous and potassium nutrition on growth, yield and fruit quality of Gala Mast apple | Iqra Fayaz, Umar Iqbal , Amit Kumar, M. Maqbool Mir, Irfan Bisati and M. H. Chesti | 6.16 | Select |
| Microgreens: Production, shelf life and bioactive components. | Mir, S. A; Shah, M. A and Mir, M. M. | 11.49 | Select |
| Effect of 1-napthalene acetic acid and calcium chloride on preharvest drop and quality of ‘Red Delicious’ apples. | Rehman, M. U; Rather, G. H; Gull, Y; Mir, M. M and Umar, I. | 6.73 | Select |
| Characterization of Fig (Ficus carica L.) Germplasm in central Kashmir of North Western Himalayan Region. | Mir, M. M; Kumar, A; Umar, I; Mir, S. A; Rehman, M. U; Banday, S. A; Rather, G. H and Fayaz, S. | 5.12 | Select |
| Growth habit , foliage and fruit characteristics of different olive cultivars grown in under mid hills of Jammu& Kashmir. | Kumar, A; Magotra, V; Sharma, M. K; Khan, F. A; Mir, M. M and Umar, I. | 5.12 | Select |
| Impact of soil management techniques on ecological integrity and sustainability of Apple growing in Kashmir valley. | Rehman, M.U; Bhat, B.H.; Umar,I.; Tak, Z.A. and Shujat, S. | 5.32 | Select |
| Performance of olive cultivars under mid hill region of Jammu and Kashmir. | Kumar, A., V. Magotra, M.K. Sharma, A.S. Sundouri and A. Ali. | 6.11 | Select |
| Standardization of grafting method and time in kiwifruit under temperate conditions of Kashmir. | Ashraf, S., N. Nazir, M.K. Sharma, K. Bhat, S. Ahad, M. Hamid and S. Mumtaz. | 5.31 | Select |
| Studies on exogenous application of plant growth regulators on storage changes in kiwifruit cv. Hayward. | Nazir, N., M.K. Sharma, A. Khalil, S. Nisar, K. Javeed and I. Majid. | 5.31 | Select |
| Response of rootstock planting, scion type and time of grafting on grafting success and subsequent growth of walnut plants. | Bhat, Rifat, S. Kosser, M.K. Sharma and S. Hussain. | 5.32 | Select |
| Effect of fertilizers and micronutrients on physic-chemical aspects and economics of grapes cv. Sahebi. | Khalil, A., M. K. Sharma, N. Nazir and Amit Kumar. | 5.38 | Select |
| Introgression of Scab Resistance Gene Vf (Rvi6) in commercially grown Susceptible Cultivar Fuji Azitec of apple (Malus domestica) using Marker Assisted Selection. | MA Sheikh, K Mushtaq, JI Mir, M Amin and SU Nabi. | 5.00 | Select |
| Allelic diversity in apple germplasm for fruit quality and scab resistance using SSR markers. | Rasool, A., Bhat, K.M., Rehman, H.U., Mir, M.A., Zaffar, S., Aarifa, J., Pandit, A.H. and Ahmad, Z | 0.00 | Select |
| Performance of exotic apple varieties grafted on M9T337 clonal rootstock under high density plantation. | Mushtaq,R., Pandit, A.H., Raja, R.H.S., Mir, M.A., Sharma, M.K., Bhat, R. And Baba, J. | 6.16 | Select |
| Variability in pomological traits of Plum (Prunus spp.) germplasm of Kashmir valley. | Bhat, K.M., Rehman, H.U., Pandit, A.H., Mir, M.A. and Hassan, S. | 0.00 | Select |
| Evaluation of traditional and exotic Sweet Cherry cultivars for horticultural and physico chemical traits under North Western Himalayas | KM Bhat, WM Wani, A Jan, SN Kirmani, MA Mir and AH Pandith. | 5.21 | Select |
| Heritability and correlation studies in wild apple geno-types from different locations in Kashmir Valley. | KM Bhat, S Hassan, HU Rehman, MA Mir and AH Pandith. | 4.29 | Select |
| Allelic Diversity in Apple Germplasm for Fruit Quality and Scab Resistance Using SSR Markers | Atifa Rasool , K. M. Bhat , H. U. Rehman , M. A. Mir , Shafia Zaffar , Arifa Jan , Ashiq Pandit and Z. A. Dar | 0.00 | Select |
| Genetic variability in physico-chemical and morphological traits among sandy pear (Pyrus pyrifolia nakai.) genotypes in North-Western Himalaya. | A Jan, WM Wani, KM Bhat, MA Mir, AB Shikari, R Javid, D Bashir | 5.07 | Select |
| Effect of bud load and fertilizer application on growth, yield and quality of Sahebi grape. | Khalil, A., Sharma, M. K., Nazir, N. and Sundouri, A. S. | 6.16 | Select |
| Performance of exotic strawberry cultivars under temperate conditions of North Western Himalayas. | Ahmed, M., Banday, F. A., Bhat, M. Y., Dar, M. A., Khalil, A. and Nazir, N. | 6.16 | Select |
| Effect of exogenous application of plant growth regulators on vine growth yield and quality attributes in kiwifruit cv. Hayward. | Nazir, N., Sharma, M. K. and Khalil, A. | 6.16 | Select |
| Floral biology of some European and Japanese plum cultivars for phonological properties grown under temperate conditions of Kashmir. | Majid, I., Khalil, A., Din, S., Nazir, N., Khan, F. A. Nisar, F. | 6.16 | Select |
| Efficacy of ascorbic acid, citric acid, ethylenediaminetetraacetic acid, and 4-hexylresorcinol as inhibitors of enzymatic browning in osmo-dehydrated fresh cut kiwis. | Bhat, T. A., Rather, A. H., Hussain, S. Z., Naseer, B., Qadri, T. and Nazir, N. | 8.59 | Select |
| Influence of pollen source, complimentary pollination and micro-nutrients on productivity of kiwifruit cv. Hayward. | Nazir, N., Mushtaq, R., Sharma, M. K., and Khalil, A. | 6.16 | Select |
| Evaluation of morphological and physic-chemical characteristics of some exotic cultivars of apple | Hassan, Asma, F.A. Banday, Sheikh Mehraj, I.A. bisati, M.Y. Bhat, M.K. Sharma and Gousia Hussain | 5.02 | Select |
| Effect of paclobutrazol and summer pruning on yield and fruit quality of apple cv. Red Delicious. | Ashraf, Naira, M.Y. Bhat, M.K. Sharma, G.H. Rather, Moeieza Ashraf, M.A. Dar and Rifat Ara | 4.35 | Select |
| Influence of paclobutrazol and summer pruning on growth and vigour of apple cv. Red delicious | Ashraf, Naira, M.Y. Bhat, M.K. Sharma and Moeieza Ashraf | 6.00 | Select |
| Characterization of Newly Introduced Exotic Plum Cultivars for Character Association and Genetic Improvement. | Sundouri, A.S., S.K. Verma, M.K., Sharma, A. Kumar, N. Nazir, N. and A. Khalil | 5.32 | Select |
| Influence of exogenous application of plant growth regulators on growth, fruit numbers and leaf and nutrient status of kiwifruit cv. Hayward | Nazir, Nowsheen, M.K. Sharma, Aroosa Khalil and Rifat Bhat | 5.26 | Select |
| Combined influence of bud load and micronutrients on physic-chemical traits of grape cv. Sahebi | Khalil, Aroosa, N. Nazir, M.K. Sharma, Rifat Bhat, Kousar Javaid and Sabiha Ashraf | 5.32 | Select |
| Impact of fertilizer and micronutrients levels on growth, yield and quality of grape cv. Sahebi | Khalil, Aroosa, M.K. Sharma, Nowsheen Nazir, Rifat Bhat, A.S. Sundouri, Saba Banday and Kousar Javaid | 5.32 | Select |
| Effect of orchard floor management practices on nutrient status in apple cv. Royal Delicious. | Hussain, Shabber, M.K. Sharma, D. Bashir, P. Tundup, S.A. Bangroo and A. Kumar | 5.38 | Select |
| Evaluation of two exotic apple varieties on M9T33 for growth and quality attributes under Kashmir conditions. | Mushtaq, Rafiya, A.H. Pandit, Mohammad Tauseef Ali, Kousar Javaid, M.K. Sharma,Amarjeet Singh and Danish Bashir | 5.38 | Select |
| Varietal characteristics of exotic plum cultivars under changing climate scenario of north western Himalayas. | Sundouri, A.S., S.K. Verma, M.K. Sharma, S.A. Simnani, Aroosa Khalil, Nowsheen Nazir and Rafiya Mushtaq. | 5.38 | Select |
| Phenological features of four exotic apple cultivars on M9TT3 rootstock under high density plantation in north Himalayan region of India. | Mushtaq, Rafiya, A. Pandit, M.T. Ali, R.H.S. Raja, M.K. Sharma, N. Nazir and Aroosa Khalil | 5.32 | Select |
| Cherry cv. Bigarreau Noir Grossa (Misri) production as influenced by different intercrops. | Bhat, Rifat, W.M. Wani, S. Hussain, M. Akhter, M.K. Sharma, N. Nazir, A. Khalil, S. Kumar and Y.A. Basu | 5.26 | Select |
| Effect of intercrops on apple production cv. Red Delicious. | Bhat, Rifat, S. Hussain, M. Akhter, M.K. Sharma, N. Nazir, A. Khalil, S.A. Bangroo and A.R. Malik. | 5.38 | Select |
| Influence of rootstocks on plant volume, root growth, biomass, water relations and leaf nutrient status of almond cv. Non Pareil under different soil moisture regimes. | Sharma, M.K. | 5.38 | Select |
| Performance of exotic strawberry varieties under temperate conditions of north-western Himalayas. | Ahmad, M., F.A. Banday, M.Y. Bhat, M.K. Sharma, M.A. Dar, A. Khalil and N. Nazir. | 6.15 | Select |
| Fruit physico-chemical characteristics of some Chinese sandy pear selections. | Sharma, M.K., K.M. Bhat, M.A. Mir and Amit Kumar | 5.21 | Select |
| Production potential of some cape gooseberry selections. | Sharma, M.K., N. Nazir, E.A. Parray and A.S. Sundouri | 5.21 | Select |
| Screening of cape gooseberry selections based on growth characteristics and fruit yield. | Sharma, M.K., N. Nazir, R. Bhat, A.S. Sundouri, Aroosa Khalil and E.A. Parray | 5.21 | Select |
| Performance of exotic apple varieties grafted on M9T337 clonal rootstock under high density plantation. | Mushtaq, Rafiya, Ashiq Pandit, R.H.S. Raja, M.A. Mir, M.K. Sharma, Rifat Bhat and J.A. Baba | 6.11 | Select |
| Crop water requirement estimation using pan evaporimeter for high density apple plantation system in Kashmir region of India. | Mushtaq, Rafiya, M.K. Sharma, Latief Ahmad, B. Krishna, Khalid Mushtaq and J.I. Mir | 6.64 | Select |
| Response of rootstock planting, scion type and time of grafting on grafting success and subsequent growth of walnut plants. | Bhat, Rifat, Kosser, S., Sharma, M.K. and Hussain, S. | 5.32 | Select |
| Efficacy of foliar nutrient sprays on vegetative traits of sweet cherry cv. Regina under high density plantation. | Parray, Ejaz A., M. K. Sharma , K. M. Bhat , A. R. Malik , F.A. Khan , M. A. Bhat and J. I. A. Bhat | 5.11 | Select |
| Disadvantaged nomadic tribes of Jammu and Kashmir in the frame of livelihood security through animal rearing. | M. H. Wani, S. H. Baba, Naseer Hussain Bazaz, Bilal A. Zargar & Arshad Bhat | 6.00 | Select |
| Economic Appraisal of Water-Ecosystem in Jammu and Kashmir: India, | M. H. Wani, S.H. Baba & Arshad Bhat | 0.00 | Select |
| The landscape of agro-processing industry in Jammu & Kashmir | F. A Shaheen; S. A Wani, and S. S. Kubrevi | 5.90 | Select |
| An Overall Scenario of Pesticides Business Pattern in Kashmir: A Special Reference to Apple Crop | Farheen Naqash, S.A.Wani and Mansoor Hussain | 4.82 | Select |
| Assessment of farmers’ knowledge and awareness regarding pest control technologies in the apple growing belts of Kashmir valley | Farheen Naqash and S.A.Wani | 4.24 | Select |
| Economics of Controlled Atmosphere Storage of Apple in J&K state | Farheen Naqash, S.A.Wani and Naveed Hamid | 5.21 | Select |
| Aloevera Propagation and economic Feasibility | Shreya Sen, Kusumakar Gautam and Sandeep Kumar Yadav | 5.21 | Select |
| Non-Performing Assets: Causes, Challenges and Maintenance in Banking Industry | S.K, Kirmani & O. F. Khan | 0.00 | Select |
| Economic Sustainability and Valuation of Agro-Systems of Kashmir Valley: Production Frontier Approach | Shabeer A. Ganaie, M. H. Wani, S. H. Baba and Arshad Bhat | 4.18 | Select |
| Sustaining rice farming in Kashmir Valley: challenges and Opportunities | F.A.Shaheen, S.A.Wani and G.A.Parray | 3.24 | Select |
| Cashmere producing small holder nomads of Himalayas: Survival challenges of a system | S. A Wani, F.A. Shaheen and M.H. Wani, | 9.00 | Select |
| Disadvantaged mountain farmers of Gurez Valley in Kashmir: Issues of Livelihood, Vulnerability , Externality and Sustainability | F.A. Shaheen, S.A. Wani, S.H. Baba and F. Naqash | 5.60 | Select |
| Externalities of pesticide application on apple in Kashmir Valley. | S.H Baba, S.A. Mir, H.A. Malik and Y. Hamid | 5.90 | Select |
| Negative externalities in Kashmir Lake fisheries: Transformation in species patronage, use priority and policy. | N.W Qureshi, M. Krishnan, S.A. Wani, | 5.60 | Select |
| Climate change in Kashmir valley: Is it initiating transformation of mountain agriculture? | M. H. Wani, S. H. Baba, Naseer Hussain Bazaz and Huma Sehar | 4.82 | Select |
| Supply Response of Horticultural Crops: The Case of Apple and Pear in Jammu & Kashmir | M. H. Wani, Huma Sehar, Ranjit Kumar Paul, Anil Kuruvila and Ishfaq Hussain | 5.90 | Select |
| Market Integration and Price Forecasting of Apple in India | M. H. Wani, Ranjit Kumar Paul, Naseer H. Bazaz, and M. Manzoor | 5.60 | Select |
| Inter-sectoral Linkages in Jammu & Kashmir Economy¬-An Econometric Analysis | M. H. Wani, Naseer H. Bazaz, Ranjit Kumar Paul, Showkat A. Itoo and Arshad Bhat | 5.90 | Select |
| D-S Gaps, Utilization Pattern and Impact of Institutional Credit to Agriculture in Jammu & Kashmir | S. H. Baba, M. H. Wani, Bilal A. Zargar, Arshad Bhat | 4.82 | Select |
| Market Integration and Causality in Pear in India. | M. H. Wani, Ranjit Kumar Paul, Naseer H. Bazaz and Arshad Bhat | 4.82 | Select |
| Imperative for Sustenance of Agricultural Economy in the Mountains: A Prototype from Jammu & Kashmir | S. H. Baba, M. H. Wani, A. Zargar and H. A. Malik | 5.90 | Select |
| Value Chains for Livestock Products in Himalayan Mountains: Studies from Jammu and Kashmir | Wani, S. A., F. A. Shaheen, S. H. Baba, Naqash, Farheen; Manzoor, Muzaffer | 5.60 | Select |
| Imperatives for sustenance of agricultural economy in the mountains: A prototype from Jammu & Kashmir | Baba, S.H., Wani, M.H., Wani, S.A., Zargar, B.A. and Malik, H. A. | 5.90 | Select |
| Institutional credit to mountain agriculture: Issues of structural changes and impact in Jammu & Kashmir. | Baba, S.H., Wani, M.H., Wani, S.A., Zargar, B.A. and Qammer, N.A | 5.90 | Select |
| Has adoption of Improved Rice Technology Enhanced Economics and Livelihood Security in Kashmir Valley | M. H. Wani, S. H. Baba, P. Rama Sundarum, Shoaib Yousuf, Shahid Yousuf | 4.70 | Select |
| Maize composites enhance economic returns from dry land farming: Evidences from uplands of Kashmir Valley | Wani, M. H., S. H. Baba, P. Rama Sundaram, ShoaibYousuf and ShahidYousuf | 5.60 | Select |
| Fodder budgeting in Jammu & Kashmir: Status, issues and policy implications. | Wani, S. A., F. A. Shaheen, M. H. Wani and S. A. Saraf | 6.00 | Select |
| Pesticide Delivery System in Apple Growing Belt of Kashmir Valley. | Baba, S. H., M.H. Wani, Bilal A. Zargar, S.A. Wani and S.S. Kubrevi | 5.90 | Select |
| Marketable Surplus and Supply Chain of Apricot in Cold-arid Ladakh (J&K). | S. H. Baba, M. H. Wani, H. A. Malik, Zargar, B. A and Mir, S. A | 3.00 | Select |
| Maize composites Enhance Economic Return from dry Land Framing: Evidences from Uplands of Kashmir Valley | Wani, M. H., S. H. Baba, P. Rama Sundarum, Shoaib Yousuf, Shahid Yousuf | 5.60 | Select |
| Agricultural Research and Extension in India: Achievements, Failures and Directions for future | Wani M. H. | 5.60 | Select |
| Pesticide Delivery System in Apple Growing Belt of Kashmir Valley | Baba, S. H., M. H. Wani, Bilal. A. Zargar, S. A. Wani and S.S Kubrevi | 4.70 | Select |
| Food and Nutritional Security in the Frame of Crop Diversification in the temperate region of Jammu and Kashmir | M. H. Wani, S. H. Baba, M. Hussain, Shahid Yousuf, S. A. Mir and S. S. Kubrevi | 5.60 | Select |
| Feed and Fodder budgeting in Jammu and Kashmir: status, issues and policy implications for sustainable livestock development | Wani, S. A. and Shaheen, F. A. | 4.70 | Select |
| Scarcity of Agricultural Labour in Cold-Arid Ladakh: Extent, Implications, Backward Bending and Coping Mechanism | S. H. Baba, Wani, M. H, Shaheen, F. A and B. A. Zargar | 4.70 | Select |
| Economics of production and marketing of apple in Himachal Pradesh and J&K. | A. Rauf, Saraf. S. A and Wani S. A | 3.00 | Select |
| Artificial glacier technology in light of climate change: An innovation in irrigation water management in cold arid desert of Ladakh, India | Shaheen, F. A; Wani, M.H; C. Norphel and Wani, S. A. | 6.00 | Select |
| Economics of crop production by smallholder in various agro climatic zones of J&K. | Wani, S.A, Shaheen. F.A | 3.00 | Select |
| Pashmina goat of cold-arid Western Himalaya: Status, Issues and Strategies | Wani, S. A., Wani M. H. And Shaheen, F. A. | 4.70 | Select |
| Dynamics and sustainability of Livestock in Jammu and Kashmir | Baba S.H., Wani, M. H. and B. A. Zargar | 4.70 | Select |
| Scarcity of Agricultural Labour in Cold-Arid Ladakh: Extent, Implications, Backward Bending and Coping Mechanism | S. H. Baba, M. H. Wani, F. A. Shaheen, Bilal A. Zargar and S.S. Kubrevi | 4.70 | Select |
| Hill Agriculture in India: Problems and Prospects of Mountain Agriculture | Wani M. H. | 5.60 | Select |
| Marketing of milk in various Agro-climatic zones of J& K. | Wani, S.A. and Wani, M.H. | 4.70 | Select |
| Land based economy of cold arid Ladakh. | Wani, S.A, Mir, M.S | 4.60 | Select |
| Economics of milk production by small holder across agro climatic zones of J&K. | Wani, S. A, Matto. F.A, Huma Sehar, Rehana Rasool | 4.80 | Select |
| Analysis of existing marketing arrangements of vegetables in Kashmir Valley. | Baba, S.H, Wani, M.H, Wani, S.A | 4.70 | Select |
| Sustainable Hill Agricultural Practices through Watershed Development Programs and Their impact in Himalayan States | F. A. Shaheen, M. H. Wani and S. H. Baba | 4.60 | Select |
| Analysis of existing marketing arrangements of vegetables in Kashmir valley | Baba, S. H., Wani, M. H. and Wani, S.A. | 4.70 | Select |
| Land use dynamics in Jammu and Kashmir. | Wani M. H., S.H. Baba and Shahid Yousuf | 4.70 | Select |
| Livestock husbandry practices in various agro-climatic zones of Jammu and Kashmir. | Wani S. A., Mattoo F. A. and F. A. Shaheen | 4.80 | Select |
| Economics of pashmina based trans-humance Production system in cold Arid region of Jammu and Kashmir. | Wani S.A, Wani M.H and Shoaib Yusuf | 4.60 | Select |
| Constraints in rearing Changthangi goats in cold arid region of J&K. | Wani, S. A, Wani, M.H, Shoaib Yusuf | 4.30 | Select |
| Market economy of Apple in Jammu and Kashmir | M. H. Wani, S. H. Baba, and Shoaib Yusuf | 3.10 | Select |
| Marketing and value addition of pashmina in cold arid Himalayas | Wani S.A., Wani, M.H., Shoiab Yousuf, S. H. Baba and Iffat Mushtaq | 3.10 | Select |
| Pastoral nomadism in breeding tract of changthangi pashmina goats. | Wani S.A., Wani, M.H., Shoaib Yusuf | 4.30 | Select |
| Economics of pashmina Production under pastoralist. nomadic system of management on cold arid region of Ladakh. | Wani S.A., Wani, M.H. | 0.00 | Select |
| Energy costs and groundwater withdrawals: results from an optimal control model for North Gujarat | F. A. Shaheen and R. L. Shiyani | 4.60 | Select |
| Population dynamics and production traits of Changthangi goats in Ladakh | Wani S.A, Wani M.H, Wani, G. M, Gall,C,Geldermann | 4.30 | Select |
| Employment pattern of small fisherman in Wullar lake. | Wani,M.H., Balkhi, M. H, Wani S.A & Mattoo, M. S | 4.70 | Select |
| Break even analysis of milk production in crossbred cows in Kashmir | Wani, M. H. and Wani S.A | 1.90 | Select |
| Economic viability of Pashmina goat production in Ladakh, the cold arid zone of J&K | Wani M.H, Wani S.A., Wani G.M, Gall, C.F, and Geldermann H. | 3.60 | Select |
| Fertilizer use efficiency and concentration of net returns in apple orchards of Kashmir | Wani, M. H., Bhat, A.R., Mir, N.A. and Wani, S. A. | 4.00 | Select |
| Pesticide application- a production function approach in apple orchards of Kashmir | Wani, M. H., Singh, K., Bhat, A.R. and Wani, W.M. | 0.00 | Select |
| Economic efficiency of conventional and refrigerated transport systems in cherry. | Wani, M. H., Bhat, A. R., Mir, M. A. | 0.00 | Select |
| Resource use and economic efficiency of various marketing cost components in apple. | Wani, M. H., Matoo, M.S. and Sofa, A.A. | 3.10 | Select |
| Economic viability of apple orchards in Kashmir | Wani, M. H., Mir, N. A. and Bhat, A.R. | 3.00 | Select |
| Economic analysis of different age orchards in apple | Wani, M. H. and Wani S.A | 3.00 | Select |
| Economic Evaluation of crossbred dairy units in Kashmir | Wani S.A. and Singh C.B | 3.40 | Select |
| Resources use efficiency and factor productivity in apple. | Wani, M. H., Singh, R.I., Bhat, A.R. and Mir, N.A. | 4.70 | Select |
| Resource Productivity and allocation in dairy farming with different breeds of cows in temperate regions of Kashmir | Wani S.A. and Singh C.B | 3.40 | Select |
| Relative efficiency of different channels of milk marketing in Kashmir Valley | Wani S.A. and Mathur | 3.00 | Select |
| A comparative economics of bullock and tractor operated farms in Punjab. | Wani, M. H. and Gill, S.S. | 3.00 | Select |
| Promoting Science based Diplomacy in the Upper Indus Basin through Research Network | Debabrat Sukla, A. P. Dimri, Arun B. Shreshta & F. A. Shaheen | 15.00 | Select |
| Measurement of Total Factor Productivity of Agro-food Processing Firms in North India | Sultan Abid & Bhat Arshad | 0.00 | Select |
| Potential of Mechanization on Output Efficiency and Cost Minimization of Farm Operations in Temperate Fruit Crops of Jammu & Kashmir, India | Shaheen F. A. & Ali Mudasir | 4.58 | Select |
| Effects of Electronic Banking on Agricultural Entrepreneurs. | Sheikh, B.A., Dwivedi, S., Khan, O. F | 4.58 | Select |
| Agribusiness in India: An Overview | Sheikh, B.A., Khan, O. F., Dwivedi, S. | 4.58 | Select |
| Potential of Apple Cultivation in Doubling Farmers Income Through Technological and Market Interventions: An Empirical Study in J&K | Wani, S. A, Kumar Shiv, Naqash Farheen, Shaheen F. A., Wani, F. J. & Hassebur Rehman | 6.00 | Select |
| Farm Household Livelihood Strategies in Inter-Mediate Zone of J&K | Qammer N. A., Shaheen F. A. , Wani S. A. , Nazeer N. , Lone F. A. , Simnani S. A. | 5.17 | Select |
| Apple Industry and Use of Pesticides in Jammu and Kashmir: Cost Involvement and Growers Willingness to Pay for its Mitigation | Bhat A., Wani M.H., Wani S.A., Qadir A., Qureshi I., & Sultan Abid | 0.00 | Select |
| Weather Vagaries and Fruit Growers Willingness to Pay for Fruit Crop Inusrance in Kashmir Valley: An Exploratory Study | Bhat A., Wani S. A., Sultan Abid, Itoo S. A., KachrooM. A. Qadir A. & Qureshi A. | 0.00 | Select |
| Tourism Industry in Kashmir Valley: Issues and Challenges Associated with the Process of Concertisation | Bhat A., Sultan A., Qureshi A., Qadir A., & Malik H. A | 0.00 | Select |
| Collaboration Competency as a Driver for Improving Performance of Small-Medium Enterprises in Resource Constraint Economies: An Exploratory Study | Sultan Abid., Saurabh., Bhat A., & Gautam K | 0.00 | Select |
| Horticulture Diversification Key to Development Role of Small and Marginal Farmers | Hassan, B., Bhattacharjee, M., & Wani, S. A. | 0.00 | Select |
| Influence of Socio-Demographics on Consumer Preference For E-Shopping Among Buyers In Srinagar City. | Khan, T., Khan, O. F., Sheikh, B.A | 4.58 | Select |
| Work-Life Interference: A Perpetual Struggle For Women Employees | Shabir, S., Khan, O. F., Gani, A | 0.00 | Select |
| Potassium isotherm partitioning based on modified quantity/intensity relation and potassium buffering characterization of soils of North India. | Bangroo, S.A., N. A. Kirmani, Mohammad A. Bhat, Javaid A. Wani, Asif M. Iqbal, Zahoor A. Dar, Syed Sheraz Mahdi and Ajaz A. Malik | 8.06 | Select |
| Mapping of Soil Micronutrients in Kashmir Agricultural Landscape Using Ordinary Kriging and Indicator Approach. | Mushtaq A. Wani, J. A. Wani, M. A. Bhat, N. A. Kirmani, Zahid M. Wani and Shaista Nazir Bhat | 6.70 | Select |
| Response of fodder oats (Avena sativa C) to showing dates, fertility levels and cutting management.crop | Aalum Intikhab, Jehangir;Rasool, Faisul –ur;Khan,H.A,Mubarak,T; Ali, Tahir and Bangroo,S.A | 4.54 | Select |
| Carbon and greenhouse gas mitigation through soil carbon sequestration of adaptive agriculture and agroforestry. | Bangroo S., Ali Tahir. Mehdi S.S., Najar G.R. and Sofi J.A | 6.28 | Select |
| Evaluation of domestic sludge as a nutritional source for maize (Zea mays L.) under Kashmir temperate conditions. | Bhat Mohammad Auyoub, J.A. Wani, M.A. Wani, N.A. Kirmani and M.A. Malik. | 4.35 | Select |
| Nutritional Yield and Economic Responses of Sunflower (Helianthus annus L.) To Integrated Levels of Nitrogen, Sulphur and Farmyard Manure | Faisul-Ur-Rasool,Badrul Hasan,I.A.Jahangir, Ali Tahir and T. Mubarak | 4.54 | Select |
| Effect of Integrated nutrient management in saffron. | Sofi, J.A., Nayar A. Kirmani, V.K.Sharma, S.Ansar-ul-Haq and M.H.Chesti. | 6.60 | Select |
| Potential use of Azotobacter chroococcum in crop production | Wani S. A., Subhash Chand . and Ali Tahir. | 4.36 | Select |
| Organic Farming: As a climate change adaption and mitigation strategy. | Wani S. A., Chand S., Najar G.R and Teli M. A. | 4.36 | Select |
| Evaluation of digested sludge as an amendment to chromium and lead contaminated gangetic alluvial soils of India. | Mohammad Auyoub Bhat and H P Agrawal | 6.60 | Select |
| Evaluation of apricot cultivars based on physico-chemical characteristics observed under temperate conditions. | M. Y. Bhat, Bilal A. Padder, Imtiyaz A. Wani, F. A. Banday, Hafiza Ahsan, M. A. Dar and Abid A. Lone | 6.60 | Select |
| Characterization and Classification of Alfisols under Lesser Himalayan Temperate Region. | Kirmani, N. A., Mushtaq A. Wani and J. A. Sofi. | 2.51 | Select |
| Transformation of zinc and iron in submerged rice soils of Kashmir.–16. | Wani, Mushtaq A, M A Bhat, N A Kirmani and Shaista Nazir. | 6.60 | Select |
| Secondary nutrient status in pear orchard soils of Kashmir at different altitudes | Dar M.A., Wani J.A.,Bangroo S.A.,Monisa Aslam,Dar Mushtaq A. and Bhat M.Y. | 4.54 | Select |
| Effect of grafting time on graft success of walnut ( Juglans regia) in zero energy poly houses. | Bhat M.Y, Banday F.A., Wani Imtiyaz A., Dar M.A. and Lone Abid A. | 6.60 | Select |
| Impact of method of application and concentration of potassium on yield of wheat. | J.A.Wani, M.A.Malik, Dar M.A., Farida Akhtar and S.K.Raina. | 6.68 | Select |
| Sustainable Saffron Production as Influenced by Integrated Nitrogen Management in Typic Hapludalfs of NW Himalayas. | Kirmani, N. A., Javid Ahmad Sofi, Mohammad Auyoub Bhat and S. Ansar-ul-Haq. | 7.00 | Select |
| Mapping of DTPA-Extractable cataionic Micronutrientsin Soils under rice and maize ecosystems of Kupwara District in Kashmir-A GIS Approach. | Wani, Mushtaq A, Wani, Zahid M., M A Bhat, N A Kirmani and Shaista N. | 5.23 | Select |
| Potassium fixation isotherms and factor affecting potassium fixation in rainfed soils of district Ganderbal J&K. | Bangroo S., Ali Tahir. and Rasool F. | 4.47 | Select |
| Effect of integrated nutrient management on growth yield and quality of Maize (Zea Mays L) in temperate conditions | Uzma Bashir, Ali Tahir and Fozia Qureshi | 5.28 | Select |
| Mapping of DTPA extractable cationic micronutrients in soils under rice-and maize ecosystems of Kupwara district in Kashmir-A GIS approach. | Wani, Mushtaq A., Wani, Zahid, M., Bhat, M.A., Kirmani, N.A. and Shaista, N. | 5.23 | Select |
| Relationship of available nutrients with leaf nutrients in pear orchards of Kashmir | M. Ashraf Dar, M.Y.Bhat, Uzma Bashir, J.A.Wani, Tahir Ali, S. K. Raina and M H Chesti | 4.45 | Select |
| Vegetation analysis and carbon sequestration potential of Salix Alba plantation under temperate conditions of Kashmir, India. | Murtaza Shah, T.H. Masoodi, P. A. Khan, J. A. Wani and S. A. Mir. | 4.27 | Select |
| Effect of Nitrogen management on quality parameters of cabbage under temperate conditions. | Majid A. T., Ali Tahir., Ganai I. H, Pandit B.A. and Bisati I.A. | 4.79 | Select |
| Effect of paclobutrazol and summer pruning on yield and fruit quality of apple cv. Red Delicious. | Naira Ashraf, M.Y.Bhat, M.K.Sharma, G.H.Rather, Moieza Ashraf, M.A.Dar and Rifat Ara. | 4.35 | Select |
| Micronutrient Status of Cherry Growing Soils of District Baramulla (Jammu & Kashmir). | M. Ashraf Dar, J.A.Wani, D.Ram, Tahir Ali, M.A.Malik and M.Y.Bhat | 4.54 | Select |
| Effect of integrated application of inorganic and organic sources on soil properties, yield and nutrient uptake by rice (Oryza sativa L.) in intermediate zone of Jammu and Kashmir. | M.H.Chesti, Anshuman Kohli, Aziz Mujtaba, J.A.sofi, Tabassum Nazir Qadri, Q. J.A.Peer, M.A.Dar and I.A.Bisati. | 5.23 | Select |
| Effect of farmyard manure and inorganic nitrogen on yield and nutrition uptake of kale (Brassica oleracea var. acephala) and different forms of inorganic nitrogen under eurochrepts. | Fozia Qureshi, Javaid Ahmad Wani, Uzma Bashir and Muzaffar Ahmad Malik. | 6.00 | Select |
| Biochar for sustainable Soil Health: A Review of Prospects and concerns. | Aabid H.Lone,Nagar, G. R, Ganai, M.A, Sofi, J. A and Ali, Tahir. | 7.54 | Select |
| Soil carbon sequestration: as a climate change adaptation and mitigation strategy –An overview. International | Sartaz A. Wani, M.Nayeem Sofi,Subhash Chand and K.R. Kakeem. | 3.61 | Select |
| Nutrient status of pear orchards of Kashmir and their relationship with physico-chemical properties | Dar M.A., S.K.Raina, M.Y.Bhat, Sameena Nabi, and J.A.Wani. | 2.51 | Select |
| Relationship of leaf nutrient content with fruit yield and quality of pear. | Dar M. A, J. A. Wani, S. K. Raina, M. Y.Bhat and M.A.Malik. | 6.68 | Select |
| Impact of PSB (Bacillus subtilis) and Endo Mycorrhiza on Growth, yield, quality and nutrient uptake in Maize (Zea maize L) under temperate conditions of Kashmir, | Wani F.S and Ali Tahir. | 4.35 | Select |
| Role of microorganisms in nutrient mobilization and soil health | Wani F.S, Ahmad L., Ali Tahir. and Mushtaq A. | 4.74 | Select |
| Isolation, Characterization and Screening of Phosphate Solublizing bacteria,. | Wani F.S, Ali Tahir. And Ahmad Z. | 4.74 | Select |
| Spatial Variability of DTPA Extractable Cationic Micronutrients in Northern Part of Lesser Himalayas using GIS Approach. | Wani, Mushtaq A., Wani Zahid M., Shaista, N., Kirmani, N.A. and Bhat, M.A. | 4.45 | Select |
| Modelling spatial variability of soil potassium release under different cropping sequences of Lesser Himalayas. | Shaista Nazir and Wani, Mushtaq A. | 4.45 | Select |
| Spatial variation of soil available phosphorus in the Dal lake catchment of lesser Himalayas. | Wani, Mushtaq A. and Wani Zahid M. | 7.63 | Select |
| Soil water and nitrogen balance study of maize Using CERES maize model in DSSAT | Gurdeep singh *B.A.Lone, Sameera Qayoom Purshotam singh , Zahoor Ahmad Dar, Sandeep Kumar, Asma Fayaz and K.N.Singh S i. | 5.29 | Select |
| Assessment of problems in apple orchards of Kashmir valley through disease diagnostic visits. | M.Y.Bhat, Safeer Alam, Rouf A. Wani, Sushil Kumar ,Mohd Ashraf Dar, Mushtaq A. Dar and F.A.Banday | 3.56 | Select |
| Micro-nutrient Indexing of Pear Orchards of Pulwama districtin Jammu and Kashmir. | Sartaj A. Wani, G. R. Najar, Farida Akhter, Muneeb Ahmad Wan, Malik Sajad and Rehana Rasool | 5.32 | Select |
| Improving Soil Health and productivity in Brown sarson var. Ks -101 ( brasica rapa L.) in alfisol of temperate Kashmir through organisc and inorganic nutrient sources. Ecology, | Sartaj A. Wani., Ali Tahir, subash chand and Khurshid A sofi | 5.02 | Select |
| Soil quality index as affected by different cropping systems in northwestern Himalayas. | Sofi, J. A. & A. G. Bhat & N. A. Kirmani& J. A. Wani & Aabid H. Lone & Mumtaz A. Ganie & G. I. H. Dar. | 7.63 | Select |
| Morphology, genesis and classification of pear growing soils of Pulwama district in Lesser Himalayas of temperate Kashmir, | Sartaj A. Wani., G.R.Najar., Ali Tahir and Akhtar. F | 6.68 | Select |
| Survey and Status of Rice Blast caused by Magnaporthe Oryzae B.C.Couch in Commercial Rice Growing Areas of Kashmir, | Rasool N,Ahmed M, Shah M.D and Sandeep | 6.00 | Select |
| Evaluation of nutrient index using organic carbon, available P and available K concentrations as a measure of soil fertility in Jehlum River basin, India.Evaluation of nutrient index using organic carbon, available P and available K concentrations as a measure of soil fertility in Jehlum River basin, India. | Wani, Mushtaq A., Shaista Nazir and Shazia Ramzan. . | 4.45 | Select |
| Potassium Supplying Power of Soils of Lesser Himalayas. Research | Wani, Mushtaq A., Shaista Nazir and Shazia Ramzan | 6.60 | Select |
| Available Nitrogen (N) response through Organic Carbon and Fertility Index of Baramulla District of Lesser Himalayas. | Wani, Mushtaq A. and ShaistaNazir | 4.45 | Select |
| Surface Distribution of Micronutrients in Soils of District Ganderbal as affected by land use. | Massrat Maqbool, Rehana Rasool, G.R Najar, Irfana Showqi and Summaira Shafi | 5.26 | Select |
| Soil Microbiological Activity and Carbon Dynamics in the Current Climate Change Scenarios: | Javid A. Sofi, Aabid H. Lone,Mumtaz A. Ganie, Naseer A.Dar, Sajad A Bhat, Malik Mukhtar, Mohd Ashraf Dar and Shazia Ramzan. | 7.54 | Select |
| A review of geo-chemical fractions of heavy metals in agricultural soils | Shazia Ramzan, M. Auyoub Bhat, Mushtaq A. Wani, Juvaria Jeelani, Masrat Maqbool and Rehana Jan | 5.31 | Select |
| Assessment of spatial variability of soil fertility parameters using geospatial techniques in temperate himalays. | Shazia Ramzan, Mushtaq A. Wani and M. Auyoub Bhat | 6.50 | Select |
| Effect of organic and inorganic nutrients on yield, quality and nutrient uptake in brown sarson (Brassica Rapa L.) under temperate Kashmir. | Sartaj.a. Wani, Subhash Chand, Muneeb A. Wani and Khurshid A. Sofi | 4.69 | Select |
| An overview of spstial variability of soil microbiological properties using geostatics. | Juvaria Jeelani, Nayar Afaq Kirmani, Javaid A. Sofi, Shakeel A. Mir, Javed Ahmad Wani, Rehana Rasool and Syed Sadat | 5.38 | Select |
| Effect of sulphur on onion (Allium cepa) in presence and absence of farm yard manure in onion-maize (Zea mays) sequence. | S. K. Raina, R. C. Jaggi, Abha Chohan, D.Ram, Subhash Chand, J. A. Wani, M.A. Malik and M. A. Dar | 5.26 | Select |
| Uptake and availability of potassium and nitrogen in wheat as influenced by threir split application under temperate conditions of Kashmir. | Sabia Akhter, R. Kotru and Javaid Ahmad Wani | 4.35 | Select |
| Quantifying the stock of soil carbon sequestration in different land uses: An overview | Mehraj ud din Khandey, Wani J.A, D. Ram and Ruksana Jan | 5.38 | Select |
| Evaluation of suitable extractants for zinc and establish its critical limits in soil and wheat plant grown under temperate comdition of Kashmir valley. | Khurshid A. Sofi, Tahir Ali, Mehraj ud din Khanday, M. A. dar and Zubair A. Dar | 5.75 | Select |
| Diagnosis and Recommendation Integrated System Approach for Major and Micronutrient Diagnostic Norms for Apple (Malus Domestica Borkh) under Varying Ages and Management Practices of Apple Orchards. | Sofi, J. A., R.K. Rattan, N.A. Kirmani, M.H. Chesti & I. Bisati | 6.51 | Select |
| Seasonal analysis of maize using CERES maize model. | Bilal Ahmad Lone, Sameera Qayoom, Purshotam Singh, Zahoor Ahmad Dar, Sandeep Kumar, N. A. Dar, Asma Fayaz and Gurdeep Singh. | 4.74 | Select |
| Depth Wise Distribution of Primary Nutrients in Pear Orchard Soils of Kashmir | Dar,M.A.. Rehana Rasool, Masrat Maqbool, J.A.wani, M.Y.Bhat and Shazia Ramzan. | 5.38 | Select |
| Optimization of agrotechniques for maximum productivity and profit of maize Seasonal analysis of maize using CERES maize model. | Bilal Ahmad Lone, Sameera Qayoom, Purshotam Singh, Zahoor Ahmad Dar, Sandeep Kumar, N. A. Dar, Asma Fayaz and Gurdeep Singh | 4.74 | Select |
| Optimization of Agro-techniques to maximize productivity economics of Maize (Zea mays L.) under irrigated and unirrigated conditions. | Gurdeep singh, B.A.Lone, Sameera Qayoom Purshotam singh, Zahoor Ahmad Dar, Sandeep Kumar, Asma Fayaz and K.N.Singh. . | 4.69 | Select |
| Simulating date of sowing in Maize (Zea mays L.) Under irrigated using CERES maize Model” | Gurdeep singh, B.A.Lone, Zahoor Ahmad Dar Purshotam singh , Asma Fayaz, , Sandeep Kumar, Sameera Qayoom and K.N.Singh | 4.74 | Select |
| Soil Water and Nitrogen Balance Study of Maize Using CERES Maize Model in DSSAT | Gurdeep Singh, B. A. Lone, Sameera Qayoom, Purshotam Singh, Zahoor Ahmad Dar, Sandeep Kumar, Asma Fayaz1, K. N. Singh1 and Altaf Hussain | 5.29 | Select |
| Influence of integrated nitrogen management on French bean ( Phaseolus vulgaris L.,) under temperate conditions of Kashmir Valley | Jan , R: Ali Tahir, M. Nighat, S, Ramzan, Nabi, B. B and Matto, J. M | 5.31 | Select |
| Characterization, Classification and Evaluation of soils of Namblan Sub – Catchment of Jhelum Basin of Srinagar District in Kashmir Valley. | Mehraj ud din Khandey D, Ram. Wani, J.A, S.K.Raina and Ali Tahir | 5.23 | Select |
| Effect of Phosphorus and Sulphur on Nutrient and Amino Acids Content of Soybean (Glycine max L. Merill) under ‘Alfisols’ | Sandeep Kumar, Javeed Ahmad Wani1, Bilal Ahmad Lone1*, Asma Fayaz, Purshotam Singh1, Sameera Qayoom1, Zahoor A. Dar1 and Nazir Ahmed. | 4.69 | Select |
| Organic farming: Present status, scope and prospects in northern India. | Sartaj A. Wani Muneeb Ahmad Wani Sheikh Mehraj Bilal A. Padder and Subhash Chand | 4.84 | Select |
| Correlation Studies on Micronutrients with Soil Properties of Pear Orchards In Pulwama District Jammu and Kashmir | Sartaj A. Wani, G. R. Najar, Farida Akhter, Sheikh Mehraj, Rehana Rasool and Malik Sajad | 4.69 | Select |
| Effect of Different Levels of Phosphorus and Sulphur on Seed & Stover Yield of Soybean (Glycine max L. Merill) under ‘Eutrochrepts. | Sandeep Kumar; Javeed ahmad wani; Bilal ahmad Lone; Purshotam singh; Zahoor Ahmad Dar, sameera Qayoom and Asma Fayaz. | 3.51 | Select |
| Altitudinal and Depth wise Variation of Soil Physico chemical Properties and Available Nutrients of Pear Orchards in Jammu & Kashmir, India. | Sartaj A.Wani, G. R. Najar, Bilal A. Padder,F. Akhter and Subhash Chand | 5.21 | Select |
| Microbiological-Indicators with potential for evaluating soil quality. | Sartaz A. Wani, Muneeb Ahmad Wani, Aijaz Ahmad Sheikh and Subhash Chand | 5.38 | Select |
| Diagnosis and Recommendation Integrated System Approach for Major and Micronutrient Diagnostic Norms for Apple (Malus Domestica Borkh) under Varying Ages and Management Practices of Apple Orchards. | Sofi, J. A., R.K. Rattan, N.A. Kirmani, M.H. Chesti & I. Bisati | 6.51 | Select |
| Influence of integrated nitrogen management on quality parameters,nutrient content and uptake in French bean ( Phaseolus vulgaris L.,) under temperate conditions of Kashmir Valley. | Jan , R: Ali Tahir, M. Nighat, Matto, J. M ; and Jan, R | 4.45 | Select |
| Available Macronutrient Status of Soil Under Different Land Use Systems of District Ganderbal, Jammu and Kashmir | Masrat Maqbool, N. Z. Rehana Rasool, and Farida Akhtar | 5.23 | Select |
| Effect of INM on Soil Carbon Pools, Soil Quality and Sustainability in Rice- Brown Sarson Cropping System of Kashmir Valley. | Andleeb Mushtaq, Nayar Afaq Kirmani and Fozia S. Wani | 5.38 | Select |
| Effect of Varying Drip Irrigation Levels and Different Methods of NPK Fertilizer Application on Growth And Productivity of Broccoli (Brassica oleracea L.var. Italica). | Juvaria Jeelani and N. A. Kirmani. | 4.47 | Select |
| Vertical distribution of the soils of Namblan sub catchment of Jhelum basin of Srinagar district in Kashmir Valley. | Khanday Mehraj., D. Ram, J. A. Wani and Tahir Ali. | 5.38 | Select |
| Chemical partitioning and distribution of copper, zinc and nickel in soils of lesser Himalayas. | Shazia Ramzan and M. Auyoub Bhat | 4.47 | Select |
| Saffron corm production as influenced by integrated phosphorus management | Kirmani, N.A., Sofi, J.A., Bhat, M.A. and Ansar-ul-Haq, S | 3.00 | Select |
| Sustainable saffron (Crocus sativus) production as influenced by FYM and potassium management under rainfed conditions of Kashmir | Kirmani, N.A., Sofi, J.A., Wani, M.A. and Bhat, M.A. | 3.00 | Select |
| Soil health as influenced by FYM and Nitrogen under rainfed saffron cultivation | Sofi, J.A., Kirmani, N.A., Bhat, M.A and Bhat, M.I | 3.00 | Select |
| Effect of Wastewater Fertigation on Growth Performance, Yield and Quality Parameters of Solanum melongena L. (Local Long). | Lone, F. A. and N. A. Kirmani. | 5.38 | Select |
| Available nutrient status of soils of forest growing areas of Gandarbal district of Kashmir Valley | Mehraj ud din Khandey, J.A.Wani, D.Ram. And Subhash Chand | 5.31 | Select |
| Depth wise distribution of available nutrients of soils of horticulture growing areas of ganderbal district of Kashmir valley. | Mehraj ud din Khandey, J.A.Wani, D.Ram and Sandeep | 5.75 | Select |
| Geostatistical analysis for spatial variability mapping of soil organic carbon of research farm of SKUAST-K | Juvaria Jeelani, Nayar Afaq Kirmani, Javaid A. Sofi, Mushtaq A. Wani, Junaid Khan and Abdul Rouf | 5.21 | Select |
| Sewage Sludge modulates soil properties, morpho-physiological characteristics and yield of yield of Radish (Raphanus sativaus) var. White Round SKUAST | Lone, F. A. and N. A. Kirmani. | 4.45 | Select |
| Influence of composted municipal sludge on efficiency of primary nutrients in maize (Zea mays L.) under temperate himalayas | M. Auyoub Bhat, J.A. Wani and Sandeep Kumar | 5.38 | Select |
| Surface analysis of telbal micro-watershed of south western himalayan region using RS and GIS techniques | Khushboo Farooq, N. A. Kirmani, Javaid Ahmad Sofi and Baseerat Binti Nabi. | 5.32 | Select |
| Geostatistical Analysis for Spatial Variability Mapping of Soil Organic Carbon of Research Farm of SKUAST-K. | Jeelani, J. Nayar Afaq Kirmani, Javid A. Sofi, Mushtaq A. Wani, Junaid Khan and Abdul Rouf . | 5.21 | Select |
| Saffron yield and corm production as influenced by integrated nitrogen management. SKUAST | Kirmani, N.A., Javid Ahmed Sofi, M. Ayub Bhat, M.H. Chesti and Juvaria Jeelani. | 4.45 | Select |
| Growth and yield of Capsicum annum under irrigation with different levels of domestic wastewater. | Lone, F. A. and N. A. Kirmani. | 4.98 | Select |
| Simulating the Impact of Climate Change on Growth and Yield of Maize Using CERES-Maize Model under Temperate Kashmir | • Bilal Ahmad Lone, Shivam Tripathi, Asma Fayaz, Purshotam Singh, Sameera Qayoom, Sandeep Kumar and Zahoor Ahmad Dar | 4.71 | Select |
| Calibration, Validation and Evaluation of CERES Maize Model under Temperate Conditions of Kashmir | Asma Fayaz, B. Ahmad Lone, Shilpa, Sameera Qayoom, N. A. Dar, Z. A. Dar, Faisal Rasool, Sandeep Kumar, N. S. Khuroo, P. Singh and Najma Andrabi | 4.71 | Select |
| Simulating maize yield study at enhanced level of temperature using CERES maize model DSSAT | Loan B.A, A Fayaz, I.A Jehangir, S Qayoom, F Rasool, Z.A. Dar, P Singh, S.H. Wani and Sandeep Kumar | 4.57 | Select |
| Simulating the Impact of Climate Change on Growth and Yield of Maize Using CERES-Maize Model under Temperate Kashmir | Lone, B.A., Tripathi, S., Fayaz, A., Singh,P., Qayoom, Sandeep Kumar and Dar, Z.A | 4.71 | Select |