Livestock Products Technology


lptfvsc@skuastkashmir.ac.in

Best Paper award published in the Indian Journal of Meat Science for the year 2017 Vol 12 (1); 48-51 entitled “Standardization and Quality Evaluation of Feather cum Skin Meal Prepared by hydrothermal, Chemical and Biological Methods


year
2017
Scientist Name
Zulhuma Muzaffar, Sarfaraz A Wani, Feroze A rather, Zahid Kashoo, Asif H sofi and Asiya Kazmi
Title
Best Paper award published in the Indian Journal of Meat Science for the year 2017 Vol 12 (1); 48-51 entitled “Standardization and Quality Evaluation of Feather cum Skin Meal Prepared by hydrothermal, Chemical and Biological Methods
AwardedBy
IMSCON
Photo